Corona Blanca, Torrons Vicens

A traditional, all-natural Spanish treat of sweet sun-dried Spanish figs pressed with plump almonds to serve with cheese.

A rich treat of dried Turkish apricots pressed with whole Spanish almonds, sticky and crunchy and perfect with Manchego cheese.

Hazelnuts are beautifully enhanced by the sweetness of honey nougat, all flawlessly encased between two wafer paper rounds.

A sweet and rich all-natural snack of sun-dried Spanish figs pressed with meaty almonds and bittersweet Belgian chocolate chips.

These candied almonds covered in caramel-infused chocolate make for the ultimate in indulgent treats.

A tempting union of toasted almonds and chocolate, these nuts offer an unforgettable eating experience.

Bright and flavorful candied orange slices are enrobed in luxurious smooth dark chocolate for a one-of-a-kind treat.

These elegant treats have a sophisticated look and a refined gourmet taste you and all your guests will love.

A match made in culinary heaven, you’re going to love our chocolate and almond turron.

With a refined look and a luxurious quality our chocolate and nougat covered nuts are a delightful addition to every kitchen cupboard.

Chewy, sweet, and complex, our elegant strips of candied orange peel enrobed in rich dark chocolate are the perfect sweet indulgence.

Toasted nuts and a honey-based caramel come together to form this delicious classic Spanish dessert.

Handmade with all-natural ingredients, our almond Turron de Agramunt offers an authentic taste of Catalonia's most cherished dessert.

Hazelnuts and almonds are covered in luxurious milk and dark chocolate to create this tasty indulgence.

Roasted hazelnuts and nougat strike the perfect balance of rich flavor and crunchy texture in this turron.

Break our almond guirlache turron into pieces that you can use to top ice creams, decorate cakes, and of course, enjoy on its own.

Coffee and chocolate have long been a favorite combination, and these tasty sweets are the perfect example of why.