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Condiments and Spices

Great-tasting gourmet meals begin with high quality cooking ingredients and a knack for creatively seasoning dishes. To help you out we've carefully selected the most seductive and exotic gourmet spices and gourmet condiments, like aromatic Spanish saffron, colorful and flavorful peppercorns, and the most fragrant herbs the French countryside can provide. The foundation of flavor, spices and condiments add layers of delicious taste to your dishes, whether it’s during the cooking process or at the table while you’re enjoying them. Create complex flavors, beautiful hues, and delicious aromas with our delightful assortment of spices and condiments.
Taramosalata Greek Style Caviar Spread
from United States by Krinos
A classic spread of salted carp roe, olive oil and lemon juice, pair this rich and salty dip with veggies or pita.
5 out of 5 stars rating (3 reviews)
French Dijon Mustard
from France by Delouis Fils
Never overpowering, this intense yet smooth sauce delivers a kick to the taste buds, while still retaining a clean and sharp flavor.
5 out of 5 stars rating (8 reviews)
French Whole Grain Old Fashioned Mustard
from France by Delouis Fils
The way mustard used to be prepared, thick and intense
4.5 out of 5 stars rating (3 reviews)
Greek Tzatziki Spread
from Greece by Esti
This classic Greek dip of strained yogurt and cucumber is a refreshing and cooling spread, perfect as an appetizer or served with lamb.
4.5 out of 5 stars rating (2 reviews)
Saffron Mancha Category I
from Spain by GourmetFoodStore.com
Superbly aromatic, brilliantly color, this highest quality saffron will add color and flavor to your dishes
5 out of 5 stars rating (6 reviews)
Wild Hibiscus Flower Pyramid Salt
from Australia by Wild Hibiscus Flower Company
A striking finishing salt with a lovely rose-violet hue and a fruity sweet flavor.
 
Natural Fleur De Sel Sea Salt from Noirmoutier Island
from France by Noirmoutiers
A delicacy that is praised by chefs and connoisseurs
 
Arrabbiata, Salt & Spices
from Italy by Il Boschetto
All the seasonings that make the classic Italian sauce great, in a pretty grinder in wood and metal.
5 out of 5 stars rating (2 reviews)
Black Cherry Spread with Balsamic and Port Wine
from Portugal by Prisca Seduction
Succulent cherries are blended with rich balsamic vinegar and sweet port wine in this amazing preserve.
4 out of 5 stars rating (2 reviews)
Paprika Picante Traditional - Pimenton
from Spain by La Vera
Warm, earthy, sweet and hot, discover Pimenton de La Vera, the coveted oakwood-smoked Spanish paprika.
5 out of 5 stars rating (4 reviews)
Grigliata, Salt & Spices
from Italy by Il Boschetto
A mix of sea salt, juniper, pink pepper, rosemary, bay leaves, and cinnamon to enhance your meats prior to grilling.
 
French Dijon Mustard
from France by Temeraire
A striking French dijon with clean, sharp yet never overpowering flavor, and creamy and rich texture
4.5 out of 5 stars rating (3 reviews)
Authentic Greek Baba Ghanoush - Eggplant Dip
from Greece by Esti
A superb all-natural, intensely flavorful baba ghanoush made with roasted eggplants and Fiorina red peppers.
5 out of 5 stars rating (2 reviews)
Greek Kalamata Olives Hummus Spread
from Greece by Esti
The bold flavor of Greek Kalamata olives really shines in this traditional tahini-based hummus.
 
Greek Roasted Peppers with Hummus Spread
from Greece by Esti
A creamy spread made with tahini and roasted Florina red peppers for a smoky touch.
5 out of 5 stars rating (3 reviews)
Spanish Capers Nonpareilles In Brine
from Spain by Vegatoro
Jarred in vinegar, these handpicked Spanish capers add an exquisite briny pop to savory dishes.
4 out of 5 stars rating (3 reviews)

Condiments and Spices

  • Capers, Gherkins, Cornichons

    Capers, Gherkins, Cornichons

    One of our most popular items, zesty Capers and Caperberries have a multitude of culinary uses.
  • Chili, Harissa, Espelette

    Chili, Harissa, Espelette

    Our chili and harissa products are designed to give the ultimate spicy kick to your dishes.
  • Dried Spices

    Dried Spices

    Incorporate some fresh new flavors into your dishes with a mix of the most exotic and flavorful spices from around the world.
  • Flavor Pearls

    Flavor Pearls

    A combination of culinary science and the best ingredients brings us these fine "pearls" filled with a myriad of fabulous flavors. Perfect for an elegant touch to dishes and cocktails!
  • il Boschetto Spice Blends

    il Boschetto Spice Blends

    A superb selection of spices in versatile and aromatic mixes ready to rub into meats, fish, pasta, and sauces.
  • il Boschetto Spice Grinders

    il Boschetto Spice Grinders

    Beautiful, elegant and practical, Il Boschetto spice and salt grinders are a must-have for the pantry.
  • Jellies and Compotes

    Jellies and Compotes

    Flavorful jellies and compotes are an easy way to add flavor and enhance savory and sweet dishes.
  • Mustard

    Mustard

    Spicy, smooth, fresh and fragrant, these world-class imported mustards are just the thing to stock up on.
  • Olives and Olive Spreads

    Olives and Olive Spreads

    Green and black olives plump with flavor to create dishes with a touch of Mediterranean flair!
  • Peppercorns

    Peppercorns

    Small and zesty peppercorns in a myriad of flavors and colors add maximum flavor with minimal effort.
  • Saffron

    Saffron

    The perfect spice to add color and exotic flavor to any dish - indispensable for authentic Spanish paella!
  • Sea Salt & Rock Salt

    Sea Salt & Rock Salt

    An indispensable item in every five-star kitchen and home, there is nothing quite as luxurious as Sea Salt.
  • Spreads and Tapenades

    Spreads and Tapenades

    They not only make a cocktail party easy, our spreads are also much more interesting than your usual party dips.

About Our Condiments and Spices

From dry spices like cinnamon and saffron powder, Gourmet Food Store has a colorful and flavorful selection of gourmet condiments and spices to season your dishes. Colorful peppercorns, the world’s best sea salt from France, and exotic seasonings from around the world. Spicy whole grain mustards and intense olive spreads and tapenades are just part of our pantry. Discover fragrant vanilla beans from Madagascar and Tahiti, and the exotic Moroccan harissa. We have a veritable spice market of gourmet spices, seasoning and condiments to enhance your dishes.

The Essential Spice Cabinet

Salts in all different sizes, colors, and grinds. Aromatic spices from saffron and fennel pollen to paprika and French thyme. But our dried spice assortment does not stop there; we also have a varied selection of spice blends to help you achieve flavor. Blends specifically designed for the type of protein you’re using make creating tasty dishes featuring anything from seafood to elk a breeze. Other blends are specifically mixed to help you recreate the elusive taste of difficult dishes, like paella, or get the perfect crusty exterior on a piece of meat headed for the grill. No matter what dish you’d like to make or what ingredient you’re using, our long list of gourmet spices will help you achieve your culinary dreams!

Our lineup of condiments is the perfect way to finish your beautifully spiced dishes. Mustards sourced from all over the world, each of varying grinds and heat levels, are a mainstay of any well-stocked pantry. Fruit spreads and savory harissa, pestos, and bruschetta represent just a small portion of our shelf-stable spreads, sauces, dips, and dressings. Jars and cans in every shape and size filled with pickled and potted delicacies. Roasted red peppers, pearls of flavor suspended in edible orbs make amazing additions to your recipes, as well as beautiful elements on the plate. Cornichons, pickles, olives, and capers are all well-represented, each making a flavorful addition to your regular recipes. The key to truly sensational cooking, you’ll find the answer to all your flavoring dilemmas right here in the Condiments and Spices section of our online Gourmet Food Store!

When buying condiments and spices, make sure you stock on ingredients that deliver big on flavor, like tomato paste for example, which gives depth to a bevy of sauces, broths, and soups. More expensive spices like saffron for example, you want to buy in small quantities or when you need them, while other more common baking spices like cinnamon, flaky