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Italian Prosciutto

Prosciutto ham is a must-have in every Italian lover's kitchen! A rich and flavorful cured ham beloved for a unique salty-and-sweet flavor, Prosciutto is made simply, beautifully, by slow and carefully curing with sea salt and the air of Parma, Italy. The ham is buttery, rosy-red, with a delicious flavor and tender texture, and is ubiquitous in Italian cuisine - essential in antipasto, wonderful in a pannini, amazing as a snack with crusty bread, and versatile in dished like prosciutto and melon, prosciutto wrapped asparagus and many inventive recipes. Browse our selection of fine Italian Prosciutto available to buy online at Gourmet Food Store and rediscover the true flavor of fine ham.
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1 - 12 of 12 products
1 - 12 of 12 products
Dry-cured Smoked Proscuitto - Speck Ham
Speck Alto Adige IGP - Dry-Cured Smoked Proscuitto
from Italy by Gasser

A smoked and dry-cured prosciutto, produced in the region of south Tyrol, with finely seasoned crust

5(1 review)
Prosciutto San Danielle, Boneless
Prosciutto San Danielle, Boneless
from Italy by Principe

A sweet and delicate specialty meat from northwest Italy, using no additives or impurities.

5(1 review)
Prosciutto Di Parma - Trimmed Boneless Ham
Prosciutto Di Parma - Sliced
from Italy by Vill Antica

A classic, sweet-and-salty Italian ham with a deep rose color and buttery texture.

5(35 reviews)
Pio Tosini Prosciutto di Parma - Bone In
Pio Tosini Prosciutto di Parma - Bone In
from Italy by Pio Tosini

An incredibly delicate Prosciutto ham aged for at least 500 days.

Prosciutto Di Parma Boneless
Prosciutto Di Parma Boneless
from Italy by Pio Tosini

A superb, extra-aged whole leg of Prosciutto from Pio Tosini.

Prosciutto di Parma - 16 months
Prosciutto di Parma Boneless - 16 months
from Italy by Salumeria Rosi

This superb Prosciutto is expertly salted, air-cured and dried for 16 months.

Prosciutto di Parma - Trimmed Boneless
Prosciutto di Parma - Trimmed Boneless
from Italy by Italfine

An illustrious slice of Italy’s greatest ham, this boneless Prosciutto di Parma is exquisite.

Prosciutto di San Daniele - Boneless - 24 months
Prosciutto di Parma - Boneless - 18 Months
Prosciutto Crudo - Pre-Sliced
Prosciutto Crudo - Pre-Sliced
from Italy by Ferrarini

Thinly sliced, rosy-red sheets of salty Prosciutto Crudo di Parma, perfect for an authentic Italian antipasto.

2(1 review)
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Prosciutto di Parma, Aged 22 Months, Boneless
Prosciutto di Parma, Aged 22 Months, Boneless
from Italy by Italfine

A sweet and tender Prosciutto di Parma from Emilia Romagna, aged for almost 2 years for a buttery and complex flavor.

This product is currently out of stock. Request a Back In Stock Notification.
Prosciutto di Parma - Pre-Sliced
Prosciutto di Parma - Pre-Sliced
from Italy by Ferrarini

An authentic, PDO Italian Prosciutto di Parma aged for over a year in cellars on the banks of the Parma river.

This product is currently out of stock. Request a Back In Stock Notification.
1 - 12 of 12 products

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