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Salami and Dry Sausage

A mingling of old and new traditions, our selection of international salamis will make your mouth water. We offer extremely rare and hard to find specialty salamis, saucissons and much more.
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1 - 28 of 54 products:
Buy Black Truffle Berkshire Pork Salami | Gourmet Food Store
from United States by Angel's Salumi and Truffles
A rich and buttery salami made of heritage Berkshire pork blended with aromatic black truffles.
5 out of 5 stars rating (1 review)
Wild Boar Salami - 100% Wild Boar
from United States by Terroirs d'Antan
A sustainable, bold, and rich salami made with Texas wild boar, always hormone and antibiotic free.
5 out of 5 stars rating (1 review)
Zesty Salami
from Canada by GourmetFoodStore.com
A mildly spicy sausage made in Canada, using natural hardwood smoke.
5 out of 5 stars rating (10 reviews)
Old Forest Salami
from Canada by GourmetFoodStore.com
A decidedly flavorful and smoky Canadian specialty, smoked over maple and beechwoods.
5 out of 5 stars rating (9 reviews)
Garlic Sausage - Saucisson a l Ail
from United States by Terroirs d'Antan
Zesty, full of spice and flavor, this French garlic sausage is made of chicken and pork.
4.5 out of 5 stars rating (11 reviews)
Berkshire Soppressata Picacante Salami - Spicy
from United States by Terroirs d'Antan
An Italian inspired spicy salami seasoned with Spanish paprika that brings the right amount of heat.
4 out of 5 stars rating (1 review)
Cured Duck Salami
from United States by Terroirs d'Antan
A 100% pure duck salami from cage-free ducks, cured with red wine and black peppercorns and dried for 2 months.
4 out of 5 stars rating (1 review)
Moskow Dry Salami - White Skin
from United States by Ehmer
A Russian-style dry sausage made from salt-seasoned meats encased in white skin.
4 out of 5 stars rating (1 review)
Salami Snack Collection
by GourmetFoodStore.com
Get them all in one place, our best, most succulent, smokiest and totally snack-able salamis and sausages.
 
Mortadella with Pistachio Nuts
from Italy by Ferrarini
A classic sausage from the Bologna region of Italy, made of pork meat, small cubes of pork fat, and crunchy pistachios.
 
Berkshire White Truffle Salami
from United States by Terroirs d'Antan
A luxurious salami made with prized purebred Berkshire pork meat and sublime Alba white truffles.
 
Venison and Berkshire Pork Salami
from United States by Terroirs d'Antan
A flavorful combination of New Zealand Venison and purebred Berkshire pork makes this a masterful piece of charcuterie.
 
Toscano Salami - Natural
from United States by Terroirs d'Antan
A flavorful Tuscan salami made with all-natural Berkshire pork, garlic, and chunks of black peppercorns.
 
Boudin Noir Blood Sausage
from United States by Fabrique Delices
For a delicious and authentic taste of Southern France, try our traditional Boudin Noir from Fabrique Delices. Rich and bursting with flavor, it’s sure to become a favorite.
 
Wild Boar Salami
from United States by Angel's Salumi and Truffles
Our wild boar salami from Angel’s Salumi is a singularly delicious cured meat that boasts a rich and nutty flavor!
 
Venison and Berkshire Pork Salami
from United States by Angel's Salumi and Truffles
Seasoned with a combination of juniper and pepper, this delicious salami has a singularly unique taste.
 
Sacre Bleu Dry Salami Sticks
from United States by Red Bear Provisions
A small-format saucisson sec style dry sausage crafted with pork meat in Chicago.
5 out of 5 stars rating (4 reviews)
This product is currently out of stock. Request a Back In Stock Notification.
Holy Cow Dry Salami Sticks
from United States by Red Bear Provisions
A European-style beef salami seasoned with garlic and black pepper and cured to perfection in Chicago.
5 out of 5 stars rating (2 reviews)
This product is currently out of stock. Request a Back In Stock Notification.
Del Toro Chorizo Sticks
from United States by Red Bear Provisions
A masterful mini-format chorizo-style salami made with pork cured with Pimenton de la Vera
5 out of 5 stars rating (2 reviews)
This product is currently out of stock. Request a Back In Stock Notification.
Baby Bologna Veal
from United States by Alexs
The traditional bologna meat salami, in a practical smaller size and made from tender veal.
5 out of 5 stars rating (1 review)
This product is currently out of stock. Request a Back In Stock Notification.
Iberico Pork Dry Cured Chorizo Sausage
from Spain by Fermin
Juicy Iberico chorizo cured in salt, paprika and garlic, perfect for meat platters, paellas, salads and more
5 out of 5 stars rating (1 review)
This product is currently out of stock. Request a Back In Stock Notification.
Karpatskaya Salami
from United States by Smoke House Deli
The perfect combination of ground beef and pork, seasoned, cured and encapsulated in a European-style sausage.
5 out of 5 stars rating (1 review)
This product is currently out of stock. Request a Back In Stock Notification.
Diablo Dry Salami Sticks
from United States by Red Bear Provisions
A dry sausage crafted in the Spanish chorizo style, cured with red pepper and paprika, sweet red wine, and fennel.
5 out of 5 stars rating (1 review)
This product is currently out of stock. Request a Back In Stock Notification.
Mortadella with Pistachio - Pre-Sliced
from Italy by Ferrarini
A delicate, silky soft and delicious cold cut from Italy, Mortadella with Pistachios is delicious for a gourmet sandwich.
5 out of 5 stars rating (1 review)
This product is currently out of stock. Request a Back In Stock Notification.
Iberico Pork Chorizo Sausage, Spicy
from Spain by Fermin
Rich and mouthwatering Iberico pork chorizo with a fiery twist, thanks to spicy-hot paprika and other seasonings
5 out of 5 stars rating (1 review)
This product is currently out of stock. Request a Back In Stock Notification.
Rosetta Salame - Spicy
from Italy by Ferrarini
A traditional spicy Italian salame from Italy, seasoned with spices, and gluten-free!
5 out of 5 stars rating (1 review)
This product is currently out of stock. Request a Back In Stock Notification.
Saucisson Sec Sausage
from United States by Terroirs d'Antan
A classic French-style sausage of flavorful pork meat blended with salt, sugar, garlic and pepper, dry-cured for a rich and hearty taste.
5 out of 5 stars rating (7 reviews)
This product is currently out of stock. Request a Back In Stock Notification.
Long Teli Hungarian-Style Salami
from United States by GourmetFoodStore.com
Savor the exquisite taste of this traditional-style Hungarian pork salami.
4.5 out of 5 stars rating (8 reviews)
This product is currently out of stock. Request a Back In Stock Notification.
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Traditional salami and dry sausage is a classic staple on meat platters and appetizer boards around the world. From the French-style saucission to the classic Salami di Parma from Italy, there’s a super diverse and flavorful world of charcuterie to discover. At Gourmet Food Store we carry an amazing selection of salami, in a variety of flavors. Old Forest salami is a unique find from Canada, in flower-shaped form that gives a great look to an assortment and to hors d’oeuvres. If you’re wondering which salami to serve in your specialty meat sampler or meat platter, you can’t go wrong with the classics: Prosciutto di Parma from Italy, in thin slices; serve Rosette de Lyon or Saucisson Sec from France in chunky discs with a nice amount of mustards and some hearty bread; some unique picks to try are Gypsy salami, a deep red salami made in Canada using hardwood smoke, or Moscow salami, made right here in the United States following a classic Russian recipe. Whichever variety you choose, you’ll find making a meat platter incredibly easy with our curated samplers of salami and sausage. Or craft the perfect and most mouthwatering sandwich with thin slices of Mortadella, tender veal Bologna or sweet sopressata. All excellent choices with a strong mustard, pickles, and a chilled beer! If you find the need to send a gift to a foodie friend, our salami and sausage gifts are just the thing for the gourmet meat lover. We’ll send them in special packaging and they’ll get it right at their doorstep. Send them a selection of the world’s best meats, indulge them with their favorites and let them discover their new picks that will forever be a part of their menu.
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