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Specialty Foods & Gourmet Gifts.
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On Sale

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SALE DETAILS

Sale ends Monday, March 8. While supplies last. Promotion is valid only on new orders placed during the sale period. To qualify for sale pricing, orders must ship no later than Tuesday, March 9. Price as marked.


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1 - 28 of 37 products:
on sale
Scottish Smoked Salmon - Non-Sliced
from United Kingdom by Pinnacle
Salmon prepared according to ancient smoking traditions and hand-crafting techniques.
5 out of 5 stars rating (3 reviews)
on sale
Smoked Wild Boar Cheddar Jalapenowurst
from United States by Broadleaf
Smokey wild boar links packed with spicy jalapenos and cheddar cheese, great for summer backyard bashes.
5 out of 5 stars rating (2 reviews)
on sale
Greek Roasted Peppers with Hummus Spread
from Greece by Esti
A creamy spread made with tahini and roasted Florina red peppers for a smoky touch.
5 out of 5 stars rating (2 reviews)
on sale
Smoked Venison Sausages
from United States by Broadleaf
Hearty venison sausages made from New Zealand red deer, spices and fruity-sweet port wine.
5 out of 5 stars rating (1 review)
on sale
Authentic Greek Baba Ghanoush - Eggplant Dip
from Greece by Esti
A superb all-natural, intensely flavorful baba ghanoush made with roasted eggplants and Fiorina red peppers. 
5 out of 5 stars rating (1 review)
on sale
Smoked Duck and Apple Jack Brandy Sausage
from United States by Chateau Royal
Rich, juicy duck is paired with applejack brandy for a flavor profile that's the epitome of autumn.
5 out of 5 stars rating (1 review)
on sale
Norwegian Smoked Salmon Trout Superior Sliced
from Norway by Fossen
Intense salmon caught and smoked in Norway, and prepared respecting ancient Norwegian techniques.
5 out of 5 stars rating (17 reviews)
Norwegian Balyk Cut Smoked Salmon Trout
from Norway by Pinnacle
hand-cut salmon tenderloin, hand-cut, hand-trimmed, smoked using the finest oak wood.
5 out of 5 stars rating (9 reviews)
on sale
Scottish Smoked Salmon - Hand-Sliced - Kosher
from United Kingdom by Pinnacle
Divine smoked salmon from Scotland, mildly smoky and with subtle hints of Sherry.
5 out of 5 stars rating (30 reviews)
on sale
Smoked Berkshire Ham
from United States by Broadleaf
A festive holiday gift or centerpiece to a family gathering, this ham is made from authentic Berkshire pork
4.5 out of 5 stars rating (3 reviews)
on sale
Scottish Gravlax Smoked Salmon
from United Kingdom by Pinnacle
This sublime delicacy is made with the finest Scottish smoked salmon using the traditional Scandinavian recipe of marinating in sugar, salt, and dill.
4.5 out of 5 stars rating (19 reviews)
on sale
Norwegian Smoked Salmon Trout - Whole Side
from Norway by Fossen
The whole side of the superbly smoky Norwegian delicacy, hand-cured using a special recipe of sugar and salt.
4.5 out of 5 stars rating (2 reviews)
on sale
Greek Tzatziki Spread
from Greece by Esti
This classic Greek dip of strained yogurt and cucumber is a refreshing and cooling spread, perfect as an appetizer or served with lamb.
4.5 out of 5 stars rating (2 reviews)
on sale
Yellowfin Tuna Ventresca In Olive Oil
from Spain by La Brujula
Large, tender flakes of intense and superbly rich tuna from the belly of Spanish yellowfin tuna in olive oil.
4.5 out of 5 stars rating (2 reviews)
on sale
Smoked Bison Sausage with Red Wine
from United States by Broadleaf
Lean smokey bison sausages infused with sweet red wine flavor, great on the grill or the stove.
4 out of 5 stars rating (1 review)
Lox And Bagels Gift Set Kit
by GourmetFoodStore.com
The perfect companion to Sunday mornings, our smoked salmon gift includes three of our best smoked salmon varieties - just add your favorite bagels!
 
on sale
Smoked Salmon Sampler Gift Set
by GourmetFoodStore.com
A premium gift set of our best varieties of smoked salmon, along with everything else you need to make the best smoked salmon appetizers.
 
on sale
on sale
White Anchovies Marinated in Oil and Vinegar
from Morocco by Markys
A delicious combination of extra virgin olive oil, vinegar, and salt serves as the marinade for these tasty fresh-cured anchovies.
 
on sale
Smoked Linguicia Sausage
from United States by Broadleaf
A classic Portuguese-style sausage combining pork with paprika, smoke and red wine vinegar.
 
on sale
Greek Kalamata Olives Hummus Spread
from Greece by Esti
The bold flavor of Greek Kalamata olives really shines in this traditional tahini-based hummus.
 
on sale
Octopus - Salpicon
from Spain by Kiele
A delicious conserve of premium tender octopus meat pickled in oil with pickles, onions, olives, peppers and seasoned with cumin, rosemary and oregano
 
Smoked Chicken Breast
from United States by Broadleaf
A light smoking imbues these juicy all-American chicken breasts with a woodsy, southern-style taste.
 
on sale
White Tuna in Olive Oil
from Spain by Arroyabe
Bonito white tuna from the Bay of Biscay is hand-packed in flavorful Spanish olive oil, for a silky and smooth treat.
 
on sale
Smoked Turkey Maple Breakfast Sausage
from United States by Papa Cantella's
Tender, juicy, and flavorful sausage, seasoned with the sweetness of maple and the heat of smoke.
 
on sale
Hickory Smoked Wild Boar Hot Creole Link
from United States by Broadleaf
A classic New Orleans-style sausage combining Texas wild boar with spicy-hot seasonings and hickory smoke.
 
on sale
Hickory Smoked Wild Boar Bratwurst
from United States by Broadleaf
Flavorful wild boar bratwursts blended with brown sugar and smoked over hickory wood for a rich woodsy finish.
 
on sale
Marinated Anchovy Fillets - Boneless and Skinned
from Greece by Trikalinos
Tender, thick and meaty fillets of Greek anchovies are hand-selected and packed in fine Greek extra virgin olive oil and sunflower oil.
 
on sale
Trout Rillettes from Brittany
from France by Groix & Nature
A delicious chunky spread made with trout from Brittany blended with shallots, garlic and tomatoes, all seasoned to perfection. 
 
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