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A sumptously buttery and flavorful Spanish ham, Pata Negra Iberico de Bellota Ham is considered by most the world's best ham.

A flavorful Spanish sausage from the famous Iberico Pata Negra pig, dry-cured in the mountains of Salamanca. Pre-sliced.

The front part of the ham makes this also the most tender and flavorful.

Paprika and wild mountain oregano combine with the natural nutty flavor of the acorn-fed pig.

A superbly flavorful cured sausage from coveted Iberico pigs raised on acorns in the Spanish Dehesa.

A classic, sweet-and-salty Italian ham with a deep rose color and buttery texture.

This buttery, melt in your mouth ham will redefine what you thought of gourmet ham.

Flavorful and rich slices of cured Serrano shoulder ham from Spain.

The Rolls-Royce of sausage, this buttery Spanish chorizo with paprika is made from Iberico Pata Negra Pigs. Pre-sliced.

Discover the smooth texture and incredible flavor of Pata Negra ham.

This famed specialty of salted and air-dried tenderloin meat hails from the Lombardy region of Italy.

Delicate and flavorful cured Spanish ham with incredibly rich and buttery taste.

A smooth, incredibly buttery and tender ham made from the coveted Iberico Pata Negra Spanish pigs.

An intensely flavored yet utterly smooth and rich Spanish ham.

Succulent Spanish Serrano ham elaborated artisanally by Fermin.

The greatest thing a someone can get is love, but a close second is this big plateful of delicious imported meats.

Our meatiest assortment yet! Let the games begin.

Succulent Serrano pork loin air-cured in the mountains of Salamanca with garlic and paprika.

This buttery, melt in your mouth ham will redefine what you thought of gourmet ham.

Pre-sliced and ready-to-use experience the best ham in the world, one perfectly sliced portion at a time.

Delicate thin slices of Serrano ham offer an authentic and delicious taste of Spain.

This cheese is a masterpiece of flavor and craftsmanship, captivating the palates of all those lucky enough to try it.

This stunning goat’s cheese offers a delicious smoky taste and a striking look, highlighted by its streak of red paprika running through its core.

This tangy, herb-infused goat’s milk cheese is a must-have addition to your next charcuterie board or cheese tray.

A staple of Spanish cuisine: this boneless Serrano ham can be enjoyed on its own or in a variety of preparations.