Echire butter comes exclusively from the Village of Echire, in Western France. This cooperative dairy has produced this sophisticated gourmet butter for decades, and has won fame and acclaim for a butter that is deliciously subtle, but also infused with the flavor of the grasses of the regions, making it distinct. It can be found in different presentations, both salted for table use, and unsalted for culinary use. Echire butter also comes in a beautiful basket and in Echire Butter Minis for commercial and restaurant-use.
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