Sweet Belgian milk chocolate coverture chips with just a hint of vanilla.
Ideal to make delicious chocolate croissants!
Boasting a rich and voluptuous flavor profile, Valrhona’s Caramelia tastes of salted butter caramel.
A delightfully creamy milk chocolate, Lactee is the perfect all-purpose addition to your pantry.
A delicious and convenient block of hazelnuts and dark chocolate.
An excellent filling, topping or garnish for desserts, sweets and pastries, these chocolates are shaped like coffee beans, with added coffee flavor.
From the fruit-filled valleys of Madagascar comes this vanilla and citrus-tinged baking chocolate.
Creamy Valrhona Caramélia Milk Chocolate with 36% cocoa around crisp toasted puff cereal; an irresistible sweet snack.
Azelia blends together roasted hazelnuts with creamy chocolate to create a rich harmony of taste.
Soft and mellow, this milk chocolate from Cocoa Noel is low in bitterness and acidity but high in flavor!
A luxuriously smooth chocolate it boasts a milky sweetness with a complex finish.
Offering a luxurious texture and a singularly delicious taste this milk chocolate unveils notes of caramel and vanilla with a malty finish.
Bahibe milk chocolate is a beautiful balance between the sweetness of milk and the bitter intensity of premium cocoa.