Capers, Gherkins, Cornichons
You'll love our exotic selection of capers, caperberries and cornichons for their juicy piquancy and zest. Caperberries are great for all sorts of seafood dishes and preparations. These capers non pareil are absolutely fabulous with smoked salmon and foie gras and they're always an interesting and flavorful garnish. Zestier Capers are a perfect mix of sour and juicy, intense and fresh. Gherkins, small pickled cucumbers, are used for a wide variety of culinary purposes, like accompaniment for cold meats, charcuterie and as crunchy addition to salads.
1 - 5 of 5 products:
Jarred in vinegar, these handpicked Spanish capers add an exquisite briny pop to savory dishes.
by Campomar Nature
Zesty, pungent, intense little capers are a must-have in any pantry - especially these organic ones!
These small and delicate Turkish capers have a fabulous briny and tart flavor that is perfect to match with pates, foie gras, and classic Mediterranean dishes.
Tart and crunchy, these fabulous French Cornichons are delicious enjoyed on their own or as a zesty addition to your recipes.