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Cheese Crackers

From lunchbox favorite to elegant wine tasting staple, the ubiquitous cheese and crackers provide one of life’s great snacking opportunities. Endlessly customizable, you can go as simple or as sophisticated as you like, and nowhere can you find a greater selection of tasty options than here. Sourced from around the world, we have delightful handmade crackers for cheese from Spain and France to far-flung Australia or right here in the States. Browse our selection of cheese crackers today for all your snacking needs!
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Mini Toasts from France
Mini Toasts from France
from France by Albatros

These small, crunchy toasts are just perfect to serve caviar, spread some cheese or create delicious smoked salmon appetizers

4.6(19 reviews)
Traditional White Truffle Flavored Crackers
Traditional White Truffle Flavored Crackers
from Spain by Paul and Pippa

White truffle and extra virgin olive oil crackers are an exceptional union of Mediterranean flavors.

4(1 review)
French Crispy Crackers with Garlic and Herbs
French Crispy Crackers with Garlic and Herbs
from France by Tresors Gourmands

Delicately flavored with garlic and fresh herbs, these waffle-style crackers make the perfect partner to goat cheeses and smoked salmon.

Traditional Crackers with Quinoa and Olive Oil, Vegan
Traditional Crackers with Quinoa and Olive Oil, Vegan
from Spain by Paul and Pippa

Spanish extra virgin olive oil is paired with organic white quinoa to create this simple yet sensational cracker.

Lady Carrot Cake - Artisanal Carrot and Olive Oil Biscuits, Vegan
Lady Carrot Cake - Artisanal Carrot and Olive Oil Biscuits, Vegan
from Spain by Paul and Pippa

Anise, ginger, and cinnamon give our biscuits a unique flavor profile.

Traditional Crackers with Dill, Quinoa and Olive Oil, Vegan
Traditional Crackers with Dill, Quinoa and Olive Oil, Vegan
from Spain by Paul and Pippa

Dill, quinoa, and buttery Spanish olive oil combine to create these delightful crackers from Paul and Pippa.

French Crispy Waffle Crackers with Poppy and Pepper
French Crispy Waffle Crackers with Poppy and Pepper
from France by Tresors Gourmands

Light and crisp, these crackers are the perfect foundation for all manner of savory toppings.

Taralli Crackers - Classic
Taralli Crackers - Classic
from Italy by Mitica

Artisan Crisps with Citrus, Ginger and Thyme
Artisan Crisps with Citrus, Ginger and Thyme
from United States by Rustic Bakery

Organic Sourdough Flatbread - Olive Oil and Sel Gris
Organic Sourdough Flatbread - Olive Oil and Sel Gris
from United States by Rustic Bakery

Organic Sourdough Flatbread - Rosemary and Olive Oil
Organic Sourdough Flatbread - Rosemary and Olive Oil
from United States by Rustic Bakery


Artisan Crisps with Tart Cherry, Cacao Nibs and Almond
Artisan Crisps with Tart Cherry, Cacao Nibs and Almonds
from United States by Rustic Bakery

Organic Sourdough Flatbread - Everything Spice
Organic Sourdough Flatbread - Everything Spice
from United States by Rustic Bakery

Irish Rye & Linseed Crackers
Irish Rye and Linseed Crackers
from Ireland by Sheridans

Cacio E Pepe Taralli - Italian Traditional Style Crackers
Fennel Taralli - Italian Traditional Style Crackers
French Crispy Sea Salt Crackers
French Crispy Sea Salt Waffle Crackers
from France by Tresors Gourmands

Fine and crisp, these are light yet strong enough to pair with your cheeses, smoked salmon, charcuterie and pates.

5(3 reviews)
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Wafer Crackers - Original
Wafer Thin Crackers - Original
from Australia by Waterwheel

Crunchy, crisp, and light, Wafer Thin Crackers are delicate and whisper thin, with a light, buttery flavor that won’t compete or overpower your topping.

5(1 review)
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Tomato Bravo - Artisanal Tomato and Olive Oil Biscuits, Vegan
Tomato Bravo - Artisanal Tomato and Olive Oil Biscuits, Vegan
from Spain by Paul and Pippa

Pair these delightful savory biscuits with cured cheese and red wine for an unbeatable trinity of flavor!

5(1 review)
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Wafer Crackers with Tomato and Basil
Wafer Thin Crackers with Tomato and Basil
from Australia by Waterwheel

Whisper-thin wafter crackers flavored with fresh tomato and basil are the perfect partners to your summer soirees.

5(1 review)
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Me and Ma - Artisanal Apple, Cinnamon and Olive Oil Biscuits, Vegan
Me and Ma - Artisanal Apple, Cinnamon and Olive Oil Biscuits, Vegan
from Spain by Paul and Pippa

Bright and fresh apples paired with warming notes of cinnamon.

5(1 review)
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Artisanal Coconut and Olive Oil Biscuits, Vegan
Artisanal Coconut and Olive Oil Biscuits, Vegan
from Spain by Paul and Pippa

These show stopping biscuits provide the ideal balance of coconut and extra virgin olive oil.

5(1 review)
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Lime After Time - Artisanal Lime and Olive Oil Biscuits, Vegan
Lime After Time - Artisanal Lime and Olive Oil Biscuits, Vegan
from Spain by Paul and Pippa

Fresh juicy limes give these artisanal biscuits a bright and zesty flavor you’re going to love!

5(1 review)
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Traditional Crackers with Parmesan Cheese and Olive Oil, Vegetarian
Traditional Crackers with Parmesan Cheese and Olive Oil, Vegetarian
from Spain by Paul and Pippa

Deeply savory, these flavorful crackers are salty, crunchy, and oh so delicious!

5(1 review)
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Wafer Crackers with Sesame and Poppy Seed
Wafer Thin Crackers with Sesame and Poppy Seed
from Australia by Waterwheel

These perfect crunchy and whisper-thin crackers are the ideal companion to your parties and entertaining!

2(1 review)
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French Crispy Crackers with Rosemary
French Crispy Waffle Crackers with Rosemary
from France by Tresors Gourmands

Infused with the fresh and fragrant flavor of rosemary, these little crackers are the perfect bite-sized companion to your cheese and charcuterie boards.

This product is currently out of stock. Request a Back In Stock Notification.
Spanish Olive Oil Appetizer  Crackers
Olive Oil, Sun-Dried Tomato and Onion Spanish Appetizer Crackers
from Spain by Casa de Alba

Hearty olive oil crackers with sun-dried tomatoes, garlic, and onion.

This product is currently out of stock. Request a Back In Stock Notification.
Spanish Olive Oil Appetizer  Crackers
Spanish Appetizer Cheese Crackers
from Spain by Casa de Alba

Hearty crackers blended with fine Spanish cured cheese are an addictive combination – and the perfect partner to your canapes and cheese boards.

This product is currently out of stock. Request a Back In Stock Notification.
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About our Premium Crackers

The History of Cheese and Crackers

Peanut butter and jelly, bacon and eggs, cheese and crackers, some foods naturally go together. The famous combination can be traced back centuries into our past. A popular meal for sailors, soldiers, and explorers, their long-lasting shelf-stable characteristics made them the ideal accompaniment on long voyages and expeditions before the age of refrigeration. As crackers began to evolve and develop, from craggy hardtack to thinner, lighter, more flavorful alternatives, the popularity of this snack rose, becoming a delicious refreshment rather than a necessary one. From the trenches to restaurants, cheese crackers soon featured on menus across America as part of an after-dessert course. By the 20th century, home cooks were creating their own variations adding flavorful spices like paprika or mustard and placing them alongside soups and salads.

Today we have a slew of delightful options from which to choose. Olive oil-based crackers, like those of Paul and Pippa, offer gourmet flavors like black truffle, smoked salt, or dill and quinoa. Classic miniature toasts from France are a delightful foundation for caviars and creme fraiche or other tasty toppings. Wafer crackers from Australia, thin and delicate, act as an excellent accompaniment for sweet or savory companions. Artisan Croccantini is the ideal cheese plate addition and tastes scrumptious paired with a range of wines. No matter what you’re eating or what event you’re hosting, our range of options will make an excellent addition to the meal, served before or after. Even after all these years, crackers and cheese are still the go-to for so many seasoned hosts.

Cheese Crackers Questions And Answers

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