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Soft Cheese

Soft cheese is probably our most popular category. This category includes some of the most beloved cheeses in our store, like the ever-popular Brie and Camembert, as well as our incredible selection of double and triple cream cheeses like Delice de Bourgogne and Explorateur. Within soft cheeses you can find those made of cow's milk, a great variety of chevres (goat milk cheeses), great creamy blue cheeses and even some studded with raisins! Listed below is our selection of soft cheeses.
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1 - 28 of 95 products:
Crottin de Champcol
from France by Jacquin
Soft and sweet when young, this creamy little chevre is perfect on a cheese board, paired with a bottle of Sancerre.
 
Humboldt Fog - Pre order -
from United States by Cypress Grove
Made by Cypress Grove Chevre in California's Humboldt County, this beautiful goat cheese is creamy and buttery.
 
Prefere des Nos Montagnes
from France by Fromi
A cow's milk cheese from the Jura mountains very similar to the Reblochon.
(1)
Authentic Greek Cheese Dip
from Greece by Ifantis
A blend of feta and other delicious classic Greek cheeses come together in this creamy and smooth dip with a touch of tangy lemon juice.
 
on sale
Bleu D Auvergne AOC 50%
from France by From'Auvergne
A very popular blue cheese that is spicy and salty, with a fragrant hint of wild flowers.
(3)
Brie De Meaux - 50% (pre order)
from France by Rouzaire
Arguably the most popular of French cheeses, this Brie has a velvety taste and bears the AOC standard, undisputable mark of quality.
 
Brie Mon Sire
from France by Mon Sire
A creamy and supple texture, a subtle but wonderful flavor characterizes our Brie Mon Sire.
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Brillat Savarin with Papaya
from France by Delin
A triple cream cow's milk cheese with sweet chunks of papaya fruit.
(2)
Buchette  - plain
from France by Mon Sire
This fresh goat cheese in the traditional buche (log) form is presented plain or flavored with fine herbs and garlic.
 
Buchette with garlic & fine herbs
from France by Mon Sire
This fresh goat cheese in the traditional buche (log) form is presented plain or flavored with fine herbs and garlic.
 
Cambozola® Triple Cream
from Germany by Kaserei Champignon
This super creamy and mild is blue cheese is super, very creamy and just salty enough.
(1)
on sale
Camembert Le Bocage
from France by Gillot
A lush, creamy and buttery cow's milk cheese, this Camembert from Normandy has a mild flavor that finishes smoothly on the palate.
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Delice de Bourgogne - 72%
from France by Lincet
A decadent triple-cream cheese infused with fresh cream with an incredibly rich and soft texture that truly melts lushly in your mouth.
(3)
Delice de Bourgogne - Large
from France by Lincet
This truly addictive, sinfully decadent triple crème cheese was created by the great gastronome Brillat Savarin.
(1)
Delice des Cremiers
from France by La Tradition
An out-of-this-world triple cream cheese from France that will blow you away.
(4)
Epoisses Berthaut
from France by BERTHAUT
An intense cow milk cheese, creamy and rubbed with Marc de Bourgogne.
(1)
Fontina
from Italy by Val d'Aosta
The classic fondue cheese from the Aosta Valley of France.
 
Burrata Cheese
from United States by Mimmo's Mozzarella
Specially ordered for the utmost freshness, this soft mozzarella pouch oozes with rich creamy goodness
 
Fresh Mozzarella - Fior Di Latte
from United States by Mimmo's Mozzarella
With a name meaning "milk's flower," this cow's milk mozzarella has a spongy texture and fresh, creamy taste
 
Fresh Mozzarella - Nodini
from United States by Mimmo's Mozzarella
Knot-shaped, rindless mozzarella with spongy, semi-soft texture and mild flavor, delivered fresh to your door
 
Fresh Mozzarella Ovolini
from United States by Mimmo's Mozzarella
Mild, soft mozzarella with an oval shape and porcelain-like smoothness, made fresh to order
 
Mozzarella Treccione
from United States by Mimmo's Mozzarella
Mild and soft-textured mozzarella hand-spun into an elegant braid shape, great by itself or with accompaniments
 
Fresh Smoked Mozzarella
from United States by Mimmo's Mozzarella
Fresh smoked mozzarella made from scratch in an Italian market, smoked to enhance its natural flavor
 
Fresh Smoked Mozzarella Nodini
from United States by Mimmo's Mozzarella
Soft and stretchy knot-shaped mozzarella that's smoky on the outside and milky on the inside, made to order
 
Truffle Burrata
from United States by Mimmo's Mozzarella
Ultra-fresh sack of mozzarella encasing truffle-infused cream that gushes out when you slice with a knife
 
Greek Feta Cheese
from Greece by Ifantis
A classic Greek Feta cheese made with sheep's milk collected from farms in Thessaly. Tangy, salty, with a great crumbly texture.
 
Gres Champenois
from France by Fromagers de Chevillon
Made by an award-winning French dairy, this cow's milk cheese is creamy with a touch of tart
 
La Tur -cow/goat/sheep milk (Pre Order)
from Italy by Caseficio de Alta Langa
A delicate little Italian cheese with rich flavors and aromas.
 
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