Gourmet Food Store » Smoked Salmon and Seafood » Sliced Smoked Salmon

Sliced Smoked Salmon

Ideal for appetizer platters, easy hors d'oeuvres, delicious gourmet sandwiches and more, our selection of sliced smoked salmon is available in convenient pre-sliced packages of gourmet salmon. A wide selection of varieties is available, from buttery slices of Norwegian and Scottish cured smoked salmon, to flavorful dill-rubbed Gravadlax.

1 - 9 of 9 products:

Norwegian Smoked Salmon Trout Superior Sliced

from Norway by Fossen

Indulge in this captivatingly intense salmon caught and smoked in Norway, and prepared respecting ancient Norwegian techniques. OU Certified.

Scottish Smoked Salmon - Hand-Sliced - Kosher

from United Kingdom by Pinnacle

Bite into utter decadence with this divine smoked salmon from Scotland, mildly smoky and with subtle hints of Sherry.

Scottish Beet Root Gravadlax Salmon - Hand-Sliced

from United Kingdom by H. Forman & Son

Scottish Dill Gravadlax Salmon - Hand-Sliced

from United Kingdom by H. Forman & Son

Scottish Gravadlax Smoked Salmon

from United Kingdom by Pinnacle

This sublime delicacy is made with the finest Scottish smoked salmon using the traditional Scandinavian recipe of marinating in sugar, salt, and dill.

Scottish London Cure Smoked Salmon - Hand-Sliced

from United Kingdom by H. Forman & Son

Scottish Thai Gravadlax Salmon - Hand-Sliced

from United Kingdom by H. Forman & Son

Norwegian Gravadlax Smoked Salmon Trout Superior - Sliced

from Norway by Fossen

Prime cuts of Atlantic Norwegian salmon cured using dill and sugar, rubbed with a mixture of herbs, then slowly and lightly smoked, creating a rich and fresh flavor.

Norwegian Smoked Salmon Trout Sliced

from Norway by Fossen

For those who prefer a more intensely smoky salmon, these generously trimmed fillets from Norway are the perfect choice, cured with a special mixture of sugar and salt applied by hand, sliced and vacuum packed.