Vegan Cookies
A selection of cookies that proves that you can have your vegan cake and eat it too! Or biscuits, in this case. Introducing our line of vegan biscuits and crackers by Paul and Pippa, a Spanish brand with an English name, but with a decidedly Mediterranean flavor. Made from all-natural ingredients, these biscuits are 100% certified organic and never have any nasty artificial additives, colors, or flavors. Just simple, wholesome ingredients, you know and can pronounce. Vegan, Vegetarian, nut-free, and low-sugar, here’s a tasty treat you can feel good about keeping on hand and offering to friends and guests.
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The base of these vegan cookies recipe is premium Spanish olive oil, and from there, a blend of unique a delightful ingredient combinations that make each canister of cookies unique in flavor. Fresh bright notes of apples with warmly spiced with freshly ground cinnamon; coconut and olive; lime, and other simple but flavorful blends that are a must-have, not only for those who eat vegan or vegetarian, but also for anyone who enjoys a great, scrumptious biscuit made with all-natural ingredients. These artisan biscuits, lovingly prepared with locally-sourced ingredients, and named in honor of the maker’s grandparents (Paul and Pippa), exemplify all that is wonderful about food.
Vegan Cookies Questions And Answers