Mustard

Never overpowering, this intense yet smooth sauce delivers a kick to the taste buds, while still retaining a clean and sharp flavor.

The way mustard used to be prepared, thick and intense

A smooth sieved mustard with a great texture and a flavor that’s in the best tradition of Dijon, intense yet not overpowering.

A striking French dijon with clean, sharp yet never overpowering flavor, and creamy and rich texture

Made the old-fashioned European way, this delicious French dijon is filled with whole mustard seeds and seasonings

A luxurious medium-grain French mustard flavored with cognac, this is perfect to add to roasted meats and on sandwiches

A great combination of sweet and super-spicy, this mostarda sauce is an Italian delicacy of candied pears preserved in spicy mustard oil.

Perfect to add to a cheese or charcuterie board.

Italian mustard made from fresh, farm-picked pears, artisan-cooked for a tasty pairing with cheeses, meats and charcuterie

Perfect to add to a cheese or charcuterie board.

A sweet and spicy Italian delicacy of whole fruits preserved in syrup with mustard seed.

A favorite combination of sweet fruit and intensely spicy mustard, this delicious condiment packs quite a punch!

All-natural, extra-spicy mustard once served to the Kings of France. Warning: not for the faint of heart!

Sharp French Dijon mustard is tempered by the sweetness of premium honey to create this classic condiment.

Light, with a mild spicy kick, this mustard with Espelette pepper is a versatile condiment, especially well suited for meats.

A tasty balance of zesty mustard and earthy aromatic truffles, this condiment is a uniquely delicious option!