American Cheese
American cheesemaking has made huge headway in the past few decades, offering local dairy cheeses that are so darn delicious they even stand up to the time-honored classics of Europe. The mixture of old and new, the marriage of the cheesemaking secrets of European immigrants with that enviable American spirit for innovation has produced the very best expression of American cheese.
At Gourmet Food Store you can buy a wide selection of top quality American cheese online, including delicious chevres from Vermont Creamery and Cypress Grove, innovative cheddars from California-based Fiscalini, and our exclusive Italian-style mozzarellas and burratas made fresh to order by Mamma's Cheese in Miami. Plenty of choices of cheer-inducing cheeses made right here within our own shores!
1 - 28 of 28 products:
from United States
by Mamma’s Cheese
Stretchy shreds of creamy Italian-style cheese peppered with black truffle for added decadence.
from United States
by Mamma’s Cheese
Mild, soft mozzarella with an oval shape and porcelain-like smoothness, made fresh to order
from United States
by Mamma’s Cheese
Mild and soft-texturedmozzarella hand-spun into an elegant braid shape, great by itself or with accompaniments
from United States
by Vermont Butter & Cheese
A log of award-winning creamy butter with sea salt crystals, made with Vermont cream
from United States
by Fiscalini Farm
A delicious extra mature cheddar cheese from California.
from United States
by Maytag
A piquant American blue cheese produced by hand in Iowa since 1941.
from United States
by Vermont Co.
The freshest Vermont cream is churned into a European-style cultured butter.
from United States
by Mamma’s Cheese
Made in Miami the Italian way, this cow's milk cheese is lusciously creamy and soft with salty notes.
from United States
by Mamma’s Cheese
Fresh smoked mozzarella made from scratch in an Italian market, smoked to enhance its natural flavor
from United States
by Vermont Creamery
The perfect mate for caviar and smoked salmon, crème fraiche is sour and slightly tangy
from United States
by Mamma’s Cheese
Specially ordered for the utmost freshness, this soft mozzarella pouch oozes with rich creamy goodness
from United States
by Mamma’s Cheese
An ultra-fresh mozzarella casing conceals truffle-infused cream that gushes out when you slice in half
from United States
by Mamma’s Cheese
With a name meaning "milk's flower," this cow's milk mozzarella has a spongy texture and fresh, creamy taste
from United States
by Mamma’s Cheese
Knot-shaped, rindless mozzarella with spongy, semi-soft texture and mild flavor, delivered fresh to your door
from United States
by Taste Holland
A flavorful robust smoked version of the world-famous Gouda.
from United States
by Markys
A delightful combination of ingredients, high-quality French butter, and Sturgeon caviar are combined to form this luscious condiment.
from United States
by Fiscalini
A firm cheddar-like cheese with mild, sweet flavor and nutty aroma, great for snacking, grating and melting.
from United States
by Vermont Creamery
A sublimely runny, creamy and delicious little ash-ripened chevre from Vermont.
from United States
by Fiscalini
A delightful purple-rinded cheddar that's been soaked in a Californian Cabernet for a unique, fruity finish
from United States
by Vella Cheese
A classic American cheese, dry-aged 10 months for a firm, straw-hued paste and sweet nutty flavor.
from United States
by Fiscalini
Soaked in beer, this malty, hop-spiked cheddar is great for casual night snacking, dips, burgers and more.
from United States
by Wisconsin Gold
Creamy-crumbly blue-veined Gorgonzola, made with farm-fresh ingredients and aged for over 90 days
from United States
by Cypress Grove
Made by Cypress Grove Chevre in California's Humboldt County, this beautiful goat cheese is creamy and buttery.
from United States
by Wisconsin Gold
A buttery-flavored Gouda with firm yet creamy texture, made within our own shores
from United States
by MontChevre
Known for its clean and tangy flavor, made from prime quality goat's milk of Wisconsin and Iowa.
from United States
by Fiscalini
A caramel-hued cheddar smoked over local apple, cherry and hickory wood chips for a rustic, woodsy flavor.
from United States
by Terroirs d'Antan
A decadent concoction of premium Beurre de Barrate blended with pieces of smoky and delicious fully cooked bacon.
from United States
by Terroirs d'Antan
Creamy butter made withBeurre de Baratte and porcini; perfect in pasta, gnocchi, risotto, soups and sauces