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Fig and Almond Chocolate Spanish Cake

Chocolate, Almond and Fig Cake

from Spain by Corona Blanca
4.4 oz cake room temp   $3.50

About Chocolate, Almond and Fig Cake

The classic Spanish Pan de Higo gets a boost of deliciousness with a smattering of bittersweet Belgian chocolate chips! Sweet Spanish figs are sun-dried, and then pressed with chopped almonds and chocolate chips, for extra lusciousness, and a secret mix of spices for that authentic Mediterranean flavor.

Spaniards serve up pan de higo during the fall, when trees are ripe with sweet figs. Sun-drying concentrates the sweet, rich flavor of the figs, which is offset by the savory, crunchy almonds and the bittersweet chocolate. Serve this as a healthy, all-natural snack (great for energy!), or as an after-dinner treat with coffee and tea.

Ingredients: Dry figs (77%), Belgian chocolate grains (15%): (cocoa paste (51%), sugar, emulsifier (E322 soya lecithin) and flavor (natural vanilla)), almonds (8%) and mix of natural spices. May contain traces of Walnuts.
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.

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