Epoisses, Grana Padano

An intense cow milk cheese, creamy and rubbed with Marc de Bourgogne.

Mitica ages their wheels for at least 18 months, resulting in this rich, full-bodied Grana Padano.

A refined Italian DOP cheese, Grana Padano is hard and has a tangy, fruity flavor.

An Italian cheese classic, this aged hard cheese is perfect for grating over risotto and pasta.

Similar to Parmigiano Reggiano; fine granular and creamy texture with a low fat content and light hay overtones.