Anchovies in Extra Virgin Olive Oil
Salty and bold, you'll always find a jar of anchovies in oil in any chef's pantry. In a pinch, they'll add wonderful flavor to salads, appetizers, pizzas, pastas and even just a slice of bread for a snack. Made from Spanish anchovies fished in the Cantabrian Sea, processed and salted to perfection, then packed in silky extra virgin olive oil.
Ingredients: Anchovies, extra virgin olive oil and salt
Availability:
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.