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Cheese

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309 - 336 of 395 products
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309 - 336 of 395 products
Previous  1 … 9 10 11 12 13 14 15  Next
Comte Bellecombe - 6 months
Comte Bellecombe - 6 months
from France by Les 3 Comtois

Firm, buttery with a great nutty flavor, this mild Comte is perfect for melting.

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Organic Queso De Dehesa Curado - Cured Sheep Milk Cheese - 12 months  | Gourmet Food Store
Organic Queso De Dehesa Curado - Cured Sheep Milk Cheese - 12 months
from Spain by Hacienda Zorita

A cured sheep’s milk cheese from Spain made from organic raw milk.

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Mini Manchego
Mini Manchego
from Spain by El Trigal

The ultimate tapas cheese, firm and buttery with a sharp flavor.

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Idiazabal Smoked D.O.P.
Idiazabal Smoked D.O.P.
from Spain by Artzai Gazta

A great Spanish cheese with rich, complex flavors complemented by smoky undertones.

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Edel De Cleron - (pre order)
Edel De Cleron (pre-order)
from France by Perrin Vermot

Very similar to Vacherin, this is a cow's milk cheese that is soft and creamy.

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Mozzarella Cherries - Frozen
Mozzarella Cherries - Frozen
from Italy by Tonon

Small little balls of authentic Italian mozzarella are perfect for appetizers, salads and hors d' oeuvres.

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Afuega'l Pitu White | Spanish Cheese | Gourmet Food Store
Afuega'l Pitu White
from Spain by Tierra de Tineo

A young cheese from Asturias, with a paste that is rich and incredibly dense, enveloping to the palate and lingering on the tongue.

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Raw Sheep Milk Cheese Aged in Syrah Wine - Organic
Organic Raw Sheep Milk Cheese Aged in Syrah Wine
from Spain by Hacienda Zorita

This organic sheep's' milk cheese from Spain is aged for 6 months for a buttery texture and a sweet and fruity flavor.

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Smoked Mozzarella Bocconcino - Frozen
Smoked Mozzarella Bocconcino - Frozen
from Italy by Tonon

Made from bufala milk and smoked in beechwood, these little mouthfuls of mozzarella are smoky and fresh.

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Fresh Smoked Mozzarella Nodini
Fresh Smoked Mozzarella Nodini
from United States by Mimmo's Mozzarella

Soft and stretchy knot-shaped mozzarella that's smoky on the outside and milky on the inside, made to order

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Smoked Mozzarella Cherries - Frozen
Smoked Mozzarella Cherries - Frozen
from Italy by Tonon

Little bite-sized pieces of authentic silky and fresh Italian mozzarella cheese smoked in beechwood, perfect for appetizers.

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Queso Botanero with Cilantro and Jalapeno
Queso Botanero with Cilantro and Jalapeno
from United States by Don Froylan

This cheese combines the creamy richness of Queso Botanero with the zesty allure of cilantro and jalapeno peppers.

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Sheep Milk Cheese with Tempranillo Raisins
Sheep Milk Cheese and Tempranillo Raisins Jar
from Spain by La Antigua

A great little snack of cured Spanish cheese mixed with sweet Tempranillo raisins in a glass jar.

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Coulommiers Rouzaire (pre order)
Coulommiers Rouzaire (pre-order)
from France by Rouzaire

This cheese is part of the Brie family, and has a delicate hint of sweet almonds.

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Le Grand Mogol  (pre order)
Le Grand Mogol (pre-order)
from France by Rouzaire

Le Grand Mogol is a delightfully soft triple crème cheese.

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El Viejo Maestro Goat Cheese
Goat Cheese with Rosemary
from Spain by El Piconero

Aromatic dried rosemary brightens up this smooth Spanish goat's milk cheese made in La Mancha.

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Gaperon (pre order)
Gaperon (pre-order)
from France by Selection dAuvergne

An utterly brilliant mixture of fresh buttermilk, several herbs, and peppers.

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Camembert Rustique - Pre Order -
Camembert Rustique (pre-order)
from France by Rustique

From the milk of Normandy cows, coveted AOC-awarded Camembert has the characteristic mold-covered rind.

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Sheep Cheese with Fine Herbs
El Piconero Sheep's Milk Cheese with Fine Herbs
from Spain by El Piconero

A sheep's milk cheese made in the style of a Spanish Manchego and rubbed with fine Mediterranean herbs.

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Italian Mascarpone Cheese
Italian Mascarpone Cheese
from Italy by Bassi

Rich, and luxurious, mascarpone is as tasty as it is versatile, making a few tubs always nice to have on hand.

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El Viejo Maestro Goat Cheese
Goat Cheese with Fine Herbs
from Spain by El Piconero

A goat's milk cheese made in the style of a Spanish Manchego and rubbed with fragrant Mediterranean herbs.

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Chevre dse Cremiers
Chevre des Cremiers
from France by Fromi

In a lovely wooden box, this creamy velvety French goat cheese has earthy notes of mushrooms and a tangy finish.

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Pierre Robert (pre order)
Pierre Robert (pre-order)
from France by Rouzaire

A simple and savory cheese made from a mixture of cows milk and cream.

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Fromager D'Affinois Light - 25%
Fromager D'Affinois Light - 25%
from France by Guilloteau

A healthy, smooth, and creamy blue cheese with only a 25% fat content.

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Castelrosso Piemonte  (pre order)
Castelrosso Piemonte (pre-order)
from Italy by Piemonte

This is a rare, ancient cheese from the Piedmont region of Italy with a memorable intense flavor.

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Pave D'Affinois Mini  (pre order)
Pave D'Affinois Mini (pre-order)
from France by Guilloteau

Pave D'Affinois is a soft cheese with a subtle taste. This white cheese tastes like a mild version of Brie.

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Raclette, Pre-Sliced
Raclette, Pre-Sliced
from France by Livradois

Conveniently packaged pre-sliced Raclette makes enjoying this classic Swiss cheese faster and easier than ever!

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Pointe De Bique
Pointe De Bique
from France by Jacquin

A pyramid-shaped goat cheese with a fantastic flavor.

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309 - 336 of 395 products
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Like culinary alchemy, cheese represents one of the most captivating transformations within the world of gastronomy. Transfigured from an elemental ingredient like milk to the vast array of complex cheeses available today: this irresistible food never fails to charm. From soft and creamy to sharp and crumbly, cheese offers a rich history featuring craftsmanship and artistry of the highest order. Prepare to indulge in a delightful variety of choices, where each bite unlocks a wave of flavors sure to ignite your epicurean imagination.

Cheese is, in most rudimentary terms, a dairy product produced through the coagulation of milk with the aid of enzymes. The curds, separated from the whey, are shaped and aged, resulting in a staggering variety of textures and flavors.

More About Cheese

From the careful selection of milk to the precise timing of curdling, cutting, pressing, and aging. Cheesemakers meticulously shape each cheese's unique character. Just as wine reflects the characteristics of its vineyard, cheese embodies the flavors and essence of the land on which the animals graze. Factors like soil, climate, and local flora contribute to the distinct flavors and nuances found in regional cheeses.

Types of Cheese

Cheeses span a rich spectrum of flavors and textures, from the velvety bliss of Brie and Camembert to the crumbly tang of Feta and the robust bite of Blue. Indulge in the buttery smoothness of Gouda, the sharpness of Cheddar, and the creamy decadence of Mascarpone.

Cheese is categorized into eight families, each with its own distinct characteristics: Fresh, Bloomy Rind (Soft-Ripened), Semi-Soft, Washed-Rind, Semi-Hard, Blue, Hard-Cheese, and Stretched-Curd or Pasta Filata.

Pricing

The price of cheese can vary greatly depending on a host of factors such as type, origin, quality, and production methods. Special, artisanal cheeses often have a higher price tag due to their craftsmanship and unique characteristics. Imported cheeses can also be more expensive due to factors like transportation costs. Additionally, exotic or aged luxury cheeses can command premium prices. It's important to consider the value, quality, and enjoyment that an ingredient brings when making purchasing decisions. Remember, the pleasure derived from savoring a well-crafted cheese is always worth the investment!

Ordering Cheese from Gourmet Food Store

Online retailers like Gourmet Food Store have opened up a world of possibilities for the small-town gourmand. Gone are the days of being limited to local cheese offerings. With just a few clicks, you can effortlessly browse an extensive selection of cheeses, read descriptions, and access detailed information about each product. Shop a diverse range of cheeses, from renowned classics to rare and exotic varieties and place your order in a matter of minutes, knowing it will be delivered as soon as the next day!

Cheese Questions And Answers

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