Norway is famous for Ibsen, the paper clip (believe it or not) and the ever-popular Jarlsberg wheel. The land of fjords delivers to us a finely crafted cheese, a top seller in America.
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Mild cheese that resembles Emmentaler
and Gruyere in flavor and texture but has a splendidly sweet flavor with nutty notes and a fruity aftertaste. Easy to slice and melt.