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Mixed Milk Cheese

The possibilities are endless when it comes to decadent cheese. Some of the most sophisticated and complex cheeses in the world are made from mixing different types of milk, such as the moist Mozzarella di Buffalo made of buffalo and cow's milk. A wonderful selection of some of the rarest mixed-milk cheeses in the international market.
1 - 9 of 9 products:
Iberico Semicured Cheese - 3 months
from Spain by Merco
The perfect accompaniment to red wine, this semihard Spanish cheese is made from cow, goat and sheep milk
5 out of 5 stars rating (5 reviews)
Goat Cheese with Paprika - Raw Milk
from Spain by Buenalba
This sublime, complex cheese is the perfect balance of sweet, tangy goat cheese and bold smoked paprika.
4.5 out of 5 stars rating (2 reviews)
El Antiguo de Castilla - Mixed Milk Cheese
from Spain by La Antigua
Aged for five months, this delightful cheese is made from a 50-50 fusion of sheep and cow’s milk.
 
Authentic Greek Feta Cheese
from Greece by Esti
Indulge in a true taste of Greece with this authentic Greek Feta Cheese.
 
This product is currently out of stock. Request a Back In Stock Notification.
Caciotta Al Tartufo
from Italy by Mitica
A blend of sheep's and cow's milk, this flavorful cheese is studded with shavings of Italian black truffles from Umbria.
 
This product is currently out of stock. Request a Back In Stock Notification.
La Tur -cow/goat/sheep milk (Pre Order)
from Italy by Caseficio de Alta Langa
A delicate little Italian cheese with rich flavors and aromas.
 
This product is currently out of stock. Request a Back In Stock Notification.
Queso De Valdeon
from Spain by La Caseria
A soft blue-veined cheese from El Sison, Spain, flavorful and pungent.
 
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Los Cameros Cheese - Cured in Olive Oil
from Spain by Los Cameros
An olive-oil cured mixed milk from the Rioja region of Spain, Los Cameros is milky and fresh with a lovely intensity.
 
This product is currently out of stock. Request a Back In Stock Notification.
Fromage Du Pays  (pre order)
from France by Jacquin
Fromage du Pays is made with ewes and cows milk and is low in fat content.
 
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