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Fall Recipes

Fall calls for heartier recipes filled with flavorful harvest vegetables and fruits - think pumpkin, apples, and pears, matched with cinnamon and cloves, duck and pork meat. Fall is the perfect season to reach for heartier fare, and stews, pastas and risottos come front and center in our menus. Plus, everything is coming up pumpkins! Halloween recipes start to feature prominently, and the orange squash becomes a regular in our menus. Entertaining starts gearing up, and our recipes for fall appetizers and hors d'oeuvres are the perfect addition to your repertoire. Learn how to make all manner of pies, tarts and desserts featuring the fall harvest, perfect to serve during Thanksgiving. All this and more in our selection of all-star recipes designed by our chefs at Gourmet Food Store.
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Pork Tenderloin Stuffed With Gorgonzola and Cognac Figs Recipe
Pork Tenderloin Stuffed With Gorgonzola and Cognac Figs Recipe
by GourmetFoodStore.com

This succulent pork tenderloin is butterflied, tenderized, then stuffed with creamy gorgonzola blue cheese and sweet cognac-soaked figs. The result is a juicy, intensely flavorful main dish that can be served one any regular weeknight or at a fancy ocasssion.

Chocolate Dipped Walnut Biscotti Recipe
Chocolate Dipped Walnut Biscotti Recipe
by GourmetFoodStore.com

A great, foolproof biscotti recipe is something that every baker (even the weekend-warrior type) should have in his or her arsenal. Our walnut biscotti recipe is simple and easy, and turns out some deliciously crunchy biscotti with just enough sweetness and to amp up the wow factor, we dipped them in tempered chocolate for a “corner bakery look” and incredible flavor. Storage: plain biscotti can be stored in an airtight container for several weeks (note that they will turn harder as days pass). If you choose to dip them in chocolate like we did, they will last a 3-4 days.

Pumpkin Pie Recipe
Pumpkin Pie Recipe
by GourmetFoodStore.com

A classic pumpkin pie recipe is something that everybody should perfect - after all, you never know when it will be your turn to host thanksgiving. Our recipe includes some creamy mascarpone cheese to make the pie ultra luscious, with just the right amount of spices and seasonings.

Fresh Truffle and Stracciatella Deviled Eggs Recipe
Fresh Truffle and Stracciatella Deviled Eggs Recipe
by Liliana Knigin

A shaving of fresh truffle crowns these delicious deviled eggs infused with creamy truffles stracciatella cheese from Italy in this incredible deviled eggs recipe.

Truffle Aioli Sauce Recipe
Truffle Aioli Sauce Recipe
by Liliana Knigin

Perfect to pair with our Shoestring Truffle Fries , or with a juicy burger, our garlic Truffle Aioli is creamy and delicious, and incredibly easy to make. Use it immediately or keep it in the fridge for about 4 days in a covered container.

Roasted Rosemary Potatoes
Rosemary and Sea Salt Roasted Potatoes Recipe
by GourmetFoodStore.com

Simple but simply delicious! Rustically cut into wedges, seasoned with smooth olive oil and a generous helping of crunchy sea salt, and roasted to crispy perfection. Serve them alongside meats, chicken, or fish, or make a flavorful cheese dip and serve as

Garlic and Rosemary Lamb Sirloin In Sherry Reduction Recipe | Gourmet Food Store
Garlic and Rosemary Lamb Sirloin In Sherry Reduction Recipe
by Liliana Knigin

A tried-and-true combination of flavors: lamb, garlic and rosemary, but in a slightly different presentation. Rather than the whole leg or rack, we take a small, manageable lamb sirloin with no bones to contend with, season it simple, sear then bake it, and serve it with a sweet sherry reduction. Delish!

Bourbon Brownies With Chocolate Frosting Recipe
Bourbon Brownies With Chocolate Frosting Recipe
by GourmetFoodStore.com

Chocolaty treats with a boozy Bourbon batter, crunchy walnuts, all topped with a delicious layer of decadent hard chocolate. A perfect anytime treat, but specially designed to indulge the whisky-loving, chocolate-addicted foodie in our lives.

Wagyu Corned Beef Hash With Fried Egg Recipe
Wagyu Corned Beef Hash With Fried Egg Recipe
by Liliana Knigin

A hearty country meal with lots of sophistication, this delicious hash has a secret weapon: rich and flavorful Wagyu corned beef. Serve this to family and friends on a cold night - and make some extra for the next day!

Mascarpone Portobello Mushrooms Recipe
Mascarpone Portobello Mushrooms Recipe
by GourmetFoodStore.com

We love how portobellos are the perfect size and shape to be vessels for almost any stuffing. In this case, we mixed up a delicious tapenade-style mix of olives, anchovies and herbs, and blended it with creamy cream cheese. A sprinkle of parmigiano and a quick turn on the grill and we have incredible appetizers or an amazing side dish.

Venison Burgers Recipe | Gourmet Food Store
Venison Burgers Recipe
by GourmetFoodStore.com

Time to up the burger game with our all star recipe for flavorful venison burgers. Intensely flavored venison is an ideal burger meat option, the robust flavors standing up to all sorts of herbs and seasonings. The naturally lean meat is also a great, healthier alternative to regular beef.

Pecan Bar Recipe
Pecan Bars Recipe
by GourmetFoodStore.com

Just one bite into these addictive, crunchy and buttery pecan bars and we guarantee you won't be able to stop at just one. Absolutely delicious and incredibly easy to make, you can make these for any occasion - we love them with our afternoon break coffee.

Seared Jidori Chicken Breasts In Chevre Cheese Sauce Recipe | Gourmet Food Store
Chicken Breasts In Goat Cheese Sauce Recipe
by Liliana Knigin

A fantastic, simple recipe that lets the flavor and texture of premium all-natural chicken (or pheasant or quail) really shine! Stuffed with fresh herbs and simply seared with butter and olive oil, we simmer these succulent breasts in tangy fresh goat cheese for mouthwatering taste. Serve with your favorite side - we love roasted potatoes, a Moroccan-style couscous or short-pasta like penne to really soak in the beautiful cheese sauce.

Frosted and Spiced Carrot Cake Recipe
Frosted and Spiced Carrot Cake Recipe
by GourmetFoodStore.com

We give the classic carrot cake recipe a flavorful twist with spices that will warm you up - perfect for when the weather gets chilly. It's moist and light, while the sweet cream cheese frosting gives it a decadent final touch.

Honey Roasted Squash and Burrata Cheese Salad Recipe
Honey Roasted Squash and Burrata Cheese Salad Recipe
by GourmetFoodStore.com

We are absolutely in love with this amazing salad which we'll be featuring prominently during the fall months! Creamy fresh burrata spilling over honey-roasted squash, paired with a citrusy black olive and balsamic dressing. Yum!

Brownie Truffles Recipe | Gourmet Food Store
Brownie Truffles Recipe
by GourmetFoodStore.com

Perfect for Valentine's Day or any other sweet occasion, these decadent chocolate brownie truffles are chock-full of premium chocolate.

Wagyu Roast Beef Sandwich With Avocado Mayo Recipe
Wagyu Roast Beef Sandwich With Avocado Mayo Recipe
by Liliana Knigin

A succulent sandwich that will transform your lunch or dinner, we use rich and flavorful wagyu roast beef and pair it with a fresh (and simple) avocado mayo.

Top Sirloin Roast With Herb Crust Recipe
Top Sirloin Roast With Herb Crust Recipe
by GourmetFoodStore.com

Juicy, incredibly tender and absolutely mouthwatering, our top sirloin roast recipe is one that will become your go-to for a healthy weeknight dinner. Topped with a herb crust that combines aromatic herbs, and paired with a healthy vegetable medley, it's an all-season favorite.

Chicken Pad Thai Recipe | Gourmet Food Store
Chicken Pad Thai Recipe
by GourmetFoodStore.com

Making this intricate but so-delicious recipe for Chicken Pad Thai has major flavor payload! An easy dish full of color and flavor.

Stuffing Recipe
Stuffing Recipe
by GourmetFoodStore.com

What would Thanksgiving be without a killer stuffing recipe? We like ours with flavorful sausage (see our how to cook sausage guide!)and smoky pancetta, to really bring the flavor to the turkey. Also great as a side dish for chicken or serve with a simple wild rice.

Walnut Fudge With Rum Raisins Recipe
Walnut Fudge With Rum Raisins Recipe
by GourmetFoodStore.com

You won't be able to resist this luscious gooey chocolate fudge with rum-soaked raisins and a topping of meaty and crunchy walnuts! Make a big batch ahead and enjoy as a snack, as a Valentine's Day gift, or put in pretty packaging to give out during the Holidays.

Chocolate Halloween Apples Recipe | Gourmet Food Store | Halloween Treat Idea
Chocolate Dipped Halloween Apples Recipe
by GourmetFoodStore.com

These delicious chocolate Halloween apples are easy to make, fun to display, and delicious tu eat! It's a treat you'll love making with kids, or just as an excuse for adults to make Halloween more festive. Use your favorite apples, and you'll get extra points if they're organic. Make sure to pick firm, fresh apples without any bruises.

Chocolate Chip Cookie Truffles Recipe
Chocolate Chip Cookie Truffles Recipe
by GourmetFoodStore.com

A delicious truffle that will wow adults and kids alike! Yummy truffles with a chocolate chip cookie center, dipped in smooth bittersweet baking chocolate and decorated with white chocolate.

Roasted Chicken in Spanish Spice Marinade Recipe
Easy Roasted Chicken in Spanish Spice Marinade Recipe
by Liliana Knigin

A few carefully selected spices and herbs, a marinade, the juiciest, most tender chicken in the world...and you've got a super easy and incredibly delicious Spanish-style roasted chicken that you can serve any day of the week.

Teryaki Pork Chops Recipe
Teriyaki Pork Chops Recipe
by GourmetFoodStore.com

Our killer grilled pork chops are meaty, juicy, flavorful and utterly delicious. Glazed with a teriyaki sauce and paired with a fresh apple slaw salad, it's the perfect dish for an outdoorsy meal.

Venison Meatboalls Recipe | Gourmet Food Store
Venison Meatballs Recipe
by GourmetFoodStore.com

Tender, lean ground venison meatballs are a perfection addition to a bowl of rice or a simple pasta. The hearty flavor of venison shines in this recipe, with some meaty mushrooms to match and a dash of seasonings like paprika and mustard for extra taste. A bit of cream for ultra lusciousness, and you've got something new and delicious to bring to the table.

Seafood Risotto Recip
Seafood Risotto Recipe
by GourmetFoodStore.com

For the lover of seafood, it doesn't get any better than a traditional risotto di mare - seafood risotto. We designed this as an appetizer, to be served on small bowls at parties where you don't want to fill up with just one thing. However, you can serve these in regular plates and bigger portions (the servings will change from 6 to 2).

Salt and Caramel Pecan Pie Recipe
Salt and Caramel Pecan Pie Recipe
by GourmetFoodStore.com

A classic dessert for the holidays, you'll be tempted to make our salted caramel pecan pie for any occasion! Buttery, a bit crunchy, we topped our pie with a luscious caramel topping and finished it with some sea salt flakes for a salty twist. Superb!

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