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Lamb Recipes

Lamb is arguably one of the most delicious meats available. Its singularly tasty flavor offers both boldness and complexity and perhaps more than any other meat lends itself especially well to strong flavors. As versatile as it is delicious, lamb can be used in so many different culinary applications. From braised lamb shanks and kebabs to Easter roasts, Moroccan Tajine, and so much more, look no further than Gourmet Food Store for all manner of lamb recipes and culinary inspiration!
1 - 6 of 6 products per page:
Moroccan Lamb Tajine Recipe | Gourmet Food Store
Rosemary Roasted Leg of Lamb Recipe
Scalloped Potatoes with Truffles | Gourmet Food Store

About our Lamb Recipes

While many relegate lambs to Easter Sunday, served as a traditional rack or leg, that’s just the beginning of lamb’s gastronomic potential. Bursting with flavor, this sensational meat can, and should be, used in so many more ways! Rub lamb chops with a daring spice blend and char on the grill, or snuggle a boneless leg of lamb into the slow cooker with traditional curry ingredients to fill your home and your plate with a delightful taste and aroma all day. Ground lamb makes excellent meatballs, burgers, or meatloaves, taking on whatever flavors you decide to pair with it admirably.

Whether you prefer to grill, braise, or roast, your meat we have an incredible assortment of lamb recipes. With carefully written descriptions and clearly delineated directions, each of our recipes is deliberately tested and chef-approved to ensure you get excellent results every time. Recipes that range in level of difficulty from the uninitiated to the seasoned professional, no matter what your skill set is, we’ll have a tasty option for you. With a wide assortment of recipes to choose from, you’ll find well-crafted recipes showing you how to make the most of whatever meat you have on hand!