Duck is one of the easiest (and one of the healthiest!) meats to cook, and we've got some great recipes that will enhance that naturally delicious flavor and great texture. Duck is more sophisticated than chicken, more unique than turkey, and leaner than beef, which makes having a few great duck recipes in your repertoire a culinary must. Roasted, sautéed, paired with foie gras or with a sweet glaze, duck is a fabulous alternative, and we've got some great recipes for your menu!
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