Chicken and Poultry RecipesOne of the most versatile meats, the mild taste and tender texture of chicken (and poultry in general), make it more adaptable than most ingredients. There’s a reason chicken is the go-to for so many people and is generally a safe bet on any menu. It’s easy, delicious, and lends itself well to any flavor combination or spice blend. Below we have an assortment of some of our favorite chicken recipes as well as gourmet preparations for quail, duck, turkey, and so much more. Try any of our chef-tested and approved recipes on the website for dinner options everyone will love!
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Asian Style Muscovy Duck Legs Recipe
A great Muscovy duck leg recipe! Cooked to perfection until meats falls of the bone, full of flavor and paired with a zesty Asian sauce.
Steamed Chicken Dumplings Recipe
Some call them dumplings, some call them momos, we just call them delicious! This classic dumpling is filled with flavorful chicken and served with a delicious lemon sauce, and are perfect to try your hand at homemade dim sum.
Foie Gras Hamburger Recipe
A great burger starts with great beef: all-natural, grass-fed beef patties, to be precise. But the secret to this all-star burger recipe is in the thick foie gras slices – rich and succulent, it adds a layer of delicious decadence to what would otherwise be a regular backyard burger.
Grilled Marinated Quail Recipe
Discover a new and wonderful ingredient to grill with: quail! These tiny, delicate birds are actually great for grilling, as they cook in no time at all and really go well with any sort of rub or marinade. If using bone-in quail - which is a bit more flavorful thanks to that bone, allow 1-2 minutes extra grilling.
Duck Breast With Wine And Figs Recipe
A sophisticated recipe for a special dinner, pair a gorgeous duck breast with a mouthwatering sauce made of Chianti and bold Beaujolais wine and some sweet figs.
Roast Duck with New Potatoes and Peppercorn Sauce Recipe
Move over roast chicken, this elegant main dish of Roast Duck served in a classic peppercorn sauce is a sophisticated addition to your dinner party menu! The recipe takes time and patience, but the payout of tender, delicious duck drizzled in a sweet port and peppercorn sauce is certainly well worth it.
Cheese and Foie Gras Mini Tart Recipe
These elegant bite-sized foie gras tarts are simple yet luxurious, not to mention small enough that you won’t feel guilty eating them! Whipped foie gras and mascarpone cheese merge into an irresistibly creamy and decadent mix, encased in sweet mini tart shells and topped with balsamic-and-port-wine fig spread…definitely something to make your guests happy!
Duck Breast with Foie Gras and Balsamic Cherries Recipe
A succulent duck breast drizzled with a luscious balsamic cherry sauce. This sophisticated dish looks and tastes like a five-star restaurant meal, but can be made with very little effort and time. Make sure to keep all the delicious rendered fat from the duck for later use!
French Chicken Casserole With Rose Wine Recipe
Rose in a chicken casserole? Oh yes! This flavorful concoction takes the best of the French comfort cooking into your own kitchen. Perfect for a cozy Valentine's Day!
Duck Magret With Apple Remoulade Recipe
Flavorful duck breast magret is served with a fresh and tart apple remoulade and a sweet and delicious balsamic vinegar sauce. Serve this delicious dish for when you need a break for a the tired old chicken breast, or to impress your guests (they'll never know how easy it was to make!).
French Onion Soup Recipe
Is there something more mouthwatering than a gorgeous pot of filled with steaming soup and bubbling melted cheese? We think not! This French onion soup recipe is simple and straightforward, bringing out the flavor of perfectly caramelized onions and the savoriness of Gruyere.
Chicken Breasts In Goat Cheese Sauce Recipe
A fantastic, simple recipe that lets the flavor and texture of premium all-natural chicken (or pheasant or quail) really shine! Stuffed with fresh herbs and simply seared with butter and olive oil, we simmer these succulent breasts in tangy fresh goat cheese for mouthwatering taste. Serve with your favorite side - we love roasted potatoes, a Moroccan-style couscous or short-pasta like penne to really soak in the beautiful cheese sauce.
Chicken Pad Thai Recipe
Making this intricate but so-delicious recipe for Chicken Pad Thai has major flavor payload! An easy dish full of color and flavor.
Thanksgiving Turkey Recipe
Our secret recipe for the ultimate, juiciest, moistest Thanksgiving turkey yet! A simple, classic and traditional recipe that doesn't take obscure ingredients or an inordinate amount of time, and lets the lovely flavor of the turkey shine.
Easy Roasted Chicken in Spanish Spice Marinade Recipe
A few carefully selected spices and herbs, a marinade, the juiciest, most tender chicken in the world...and you've got a super easy and incredibly delicious Spanish-style roasted chicken that you can serve any day of the week.
Citrus Chicken Salad Croissant
A super juicy citrus baked chicken is shredded, mixed with apples and toasted almonds, seasoned with our own blend of dijon and, mayo and herbs, then tucked into buttery croissants for the perfect light lunch. If you want to save some time, a rotisserie chicken will also do in a pinch.
Grilled Chicken Pineapple Kebabs Recipe
These flavorful marinated chicken kebabs can be just as easily cooked on the grill or in the oven, so weather is no excuse! They cook in ten minutes and are the perfect healthy chicken recipe for the summer!
About Our Chicken Recipes
Chicken, that most popular of fowl, reigns supreme in the world of cooking, and for good reason! A great source of protein, chicken pound for pound is one of the leaner meats while also being one of the tenderest. Chicken also offers several vitamins and minerals like potassium, magnesium, iron, zinc, and a handful of B vitamins. Wholesome, healthy, quick, and easy, while all remaining delicious, it’s no wonder that chicken recipes are some of the most popular.
While chicken is great for so many occasions, it’s fun to branch out and experience the flavors alternative birds provide. Quail, duck, pheasant, they may look similar to chicken, but each bird provides something very different, requiring its own level of finesse when cooking. Thankfully on Gourmet Food Store, we provide not only delicious but well-tested recipes that will enhance your poultry of choice and render juicy, delicious results every time. Carefully and clearly written, follow along easily to quickly cook and create tasty dishes the whole family can enjoy. From the well-seasoned cook to those new in the kitchen, there are recipes available that are approachable for every level and skill set. No matter which recipe you try tonight, we feel confident you’ll love your results!