French Gourmet Food

A wonderful Brie-like creamy cheese with a bloomy rind decorated by aromatic fern leaves.

The pasteurized milk version of Camembert, this is a very rare and hard to find cheese in the United States.

A dream crafted with a sumptuous vanilla cream and fresh, sweet strawberries, this dessert is what cake dreams are made of.

With its subtle nutty flavors and high smoke point, this semi-toasted sesame oil is perfect for a wide range of dishes and flavor profiles.

A fresh and light take on the classic French rillettes, made with lump crabmeat and white fish meat blended with crème fraiche, sunflower oil and seasonings.

A rustic grey sea salt from Guerande, rich in minerals and with a delicate flavor, crushed to a finer texture.

This all-natural French jelly by Bonne Maman in a beautiful glass jar with distinctive gingham cap is cute and delicious.

Sweet and meaty pitted black olives are perfect for tapenades, salads or tossed into pasta sauces.

A rich and sweet confit of caramelized shallots in white wine and red wine vinegar, perfect with foie gras and cheeses.

Aromatic and meaty oil cured olives bathed in oil with herbes de Provence, no bitterness and perfect for appetizers and snacks.

A delicious chunky spread made with trout from Brittany blended with shallots, garlic and tomatoes, all seasoned to perfection.

A creamy and velvety, bright and tangy goat's milk cheese from the Loire Valley, enrobed in a chestnut leaf.

This fine vinegar made from the most delicate white wine is a must for your pantry.

A delicate creamy white cheese name after the famed Brillat-Savarin.

These beautiful clear spoons made from tough and disposable material are stylish and sturdy.

For exotic smoothies and cocktails, specially selected papayas pureed and frozen.

A blend of passion fruit pulp and fine vinegar for an easy and delicious way to add a splash of fruity flavor to dishes.

Firm, buttery with a great nutty flavor, this mild Comte is perfect for melting.

A decadent frozen mini cake with a delicious crumble base, topped with velvety toffee cream and crowned with a light shower of crumble pieces.

A decadent ready-to-use blue cheese sauce that's rich with flavor and practical to boot.

All-natural ingredients, a bold flavor and a firm, uniform and pulp-free texture makes this delicious French jam perfect for muffins or cheese plates.

This aged Comte St. Antoine from Marcel Petite is a rich, flavorful cheese.

Rustic French-style duck sausages blended with brandy, spices and sweet, juicy figs.

Frozen at their peak during the season

Loaded with a vast array of nutrients, vitamins, and delicious herby flavors, our delicious French virgin hemp seed oil is the perfect addition to so many dishes.

These beautiful black olives from France are as tasty as they are versatile

Creamy Valrhona Caramélia Milk Chocolate with 36% cocoa around crisp toasted puff cereal; an irresistible sweet snack.

This hardy French cheese is a popular favorite among all who taste it.