Valrhona Crunchy Milk Chocolate Pearls are a delight to eat. With a smooth milk chocolate outer coating, and a toasted puff cereal center, Valrhona Crunchy Pearls have a perfect balance of crunchy and sweet. Milk chocolate is Valrhona Caramélia with 36% cocoa. The Caramélia chocolate has subtle flavors of caramel and toasted biscuit.
Work with Valrhona Pearls either chilled in mousse and ice cream, or as an ingredient in baked goods like cookies and cakes. Mix the pearls into your dishes, or sprinkle on top as a final decoration. But why resist temptation? Valrhona Milk Chocolate Pearls make a delicious snack all by themselves too!
Valrhona chocolate is kosher, and pearls have a shelf life of between 2 and 8 months.
Since 1922 Valrhona has brought high-quality, unique, and delicious French chocolates to professional chefs and bakers around the world.