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Terroirs d'Antan

Discover the classic, authentic flavors of French cooking with Terroirs D'Antan's selection of French-inspired foods and ingredients. From charcuterie classics like pates, rillettes and saucisson, all made with all-natural ingredients, to delicacies like authentic escargot, and flavorful truffles, vinegars and olive oils, Terroirs D'Antan is dedicated to purveying high-quality, delicious ingredients from France that would make any French chef proud! Shop Gourmet Food Store and order French specialties from Terroirs D'Antan online to stock your pantry. 
French Product Categories
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1 - 28 of 37 products
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Boudin Blanc - 4 Links
Boudin Blanc - 4 Links
from United States by Terroirs d'Antan

Moist, white links of pork, chicken, cream and seasonings for an artisan French-style sausage

5(11 reviews)
Winter White Truffle Oil
Winter White Truffle Oil
from Italy by Terroirs d'Antan

The aromatic and fragrant winter white truffle delivers all of its flavor in this sublimely heady oil.

5(3 reviews)
Chanterelle Mushrooms in Water
Chanterelle Mushrooms in Water
from France by Terroirs d'Antan

Golden chanterelles are little fleshy flavor powerhouses that easily add flavor and texture to sauces, stews and soups

5(2 reviews)
Duck Foie Gras Mousse with Port Wine Pate - All Natural
Duck Foie Gras Mousse with Port Wine Pate - All Natural
from United States by Terroirs d'Antan

Silky mousse of fresh duck foie gras marinated in the finest of Portuguese Port wines.

4.9(13 reviews)
Truffled Mousse Pate - All Natural
Truffled Mousse Pate - All Natural
from United States by Terroirs d'Antan

Delicious truffles and musky porcini mushrooms, marinated in Sherry wine and then blended with creamy chicken liver, butter and spices.

4.9(22 reviews)
Saucisson Sec Sausage
Saucisson Sec Sausage
from United States by Terroirs d'Antan

A classic French-style sausage of flavorful pork meat blended with salt, sugar, garlic and pepper, dry-cured for a rich and hearty taste.

4.9(7 reviews)
Toulouse Sausage for Cassoulet
Toulouse Sausage for Cassoulet
from United States by Terroirs d'Antan

Toulouse sausage - essential for cassoulet - is made with pork, onions, white wine and spices.

4.8(10 reviews)
Duck Mousse with Port Wine Pate  - All Natural
Duck Mousse with Port Wine Pate - All Natural
from United States by Terroirs d'Antan

Silky mousse of fresh duck foie gras marinated in the finest of Portuguese Port wines.

4.8(18 reviews)
Garlic Sausage - Saucisson a l Ail
Garlic Sausage - Saucisson a l Ail
from United States by Terroirs d'Antan

Zesty, full of spice and flavor, this French garlic sausage is made of chicken and pork.

4.7(11 reviews)
Boudin Noir (Blood Sausage) - 4 Links
Boudin Noir (Blood Sausage) - 4 Links
from United States by Terroirs d'Antan

A superbly flavorful French-recipe blood sausage made with fine spices.

4.7(21 reviews)
French Cocktail Blinis - 30 count
French Cocktail Blinis - 30 count
from France by Terroirs d'Antan

Light, soft and spongy, these little buckwheat pancakes are the perfect vehicle to serve caviar and smoked salmon.

4.7(18 reviews)
Country Pate with Black Pepper - All Natural
Country Pate with Black Pepper - All Natural
from United States by Terroirs d'Antan

A pork-based country style pate flavored with piquant black pepper.

4.7(15 reviews)
Smoked Salmon And Spinach Mousse Pate - All Natural
Smoked Salmon And Spinach Mousse Pate
from United States by Terroirs d'Antan

Smoked salmon whipped with cream cheese, eggs, spinach, butter and spices.

4.6(11 reviews)
Rillettes du Perigord - Duck Meat Pate - All Natural
Rillettes du Perigord - Duck Meat Pate - All Natural
from United States by Terroirs d'Antan

An exquisite combination of shredded duck meat, seasoned duck fat, cooked confit and spices. Pork free.

4.6(5 reviews)
Escargot Helix a la Bourguignonne
Escargot Helix a la Bourguignonne
from France by Terroirs d'Antan

Extra large, extra delicious. Escargots Helix snails in shells with garlic butter ready to heat and serve.

4.6(41 reviews)
Pate de Campagne Forrestier - All Natural
Pate de Campagne Forrestier - All Natural
from United States by Terroirs d'Antan

Country style pork pate flavored with mushrooms, porcini mushrooms and garlic.

4.5(2 reviews)
Escargot Achatine in Puff Pastry - Frozen
Escargot Achatine in Puff Pastry - Frozen
from France by Terroirs d'Antan

Tender escargot meat in a mix of white wine and garlic nestled in puff pastry…entertainer's best friend.

4.5(15 reviews)
Rosette De Lyon Sausage
Rosette De Lyon Sausage
from United States by Terroirs d'Antan

A coarse and super-rich French pork sausage.

4.4(17 reviews)
Andouillette Sausage
Andouillette Sausage
from United States by Terroirs d'Antan

A spicy pork sausage popularly used in Cajun dishes.

4.4(5 reviews)
Escargot Achatine a la Bourguignonne - Frozen
Escargot Achatine a la Bourguignonne - Frozen
from France by Terroirs d'Antan

French cuisine at your very fingertips. Escargots in shells with garlic butter a la bourguignon.

4.2(6 reviews)
Duck Rilettes Tradition
Duck Rilettes Tradition
from United States by Terroirs d'Antan

A combination of duck meat, seasoned duck fat and cooked confit

4(2 reviews)
Hunters Sausage - Wild Boar with Apple
Hunters Sausage - Wild Boar with Apple
from United States by Terroirs d'Antan

Hunter's sausage made from wild boar meat and delicious spices.

4(1 review)
Merguez Sausage
Merguez Sausage
from United States by Terroirs d'Antan

A spicy sausage made using the traditional French recipe.

3.9(11 reviews)
Winter Black Truffle Oil
Winter Black Truffle Oil
from Italy by Terroirs d'Antan

The rare and prized winter black truffle from Italy, beloved for its intense flavor, is transformed into a fine oil.

3.6(5 reviews)
Three Layer Vegetable Pate - All Natural
Three Layer Vegetable Pate - All Natural
from United States by Terroirs d'Antan

Vegetable pate with three layers made from carrots, cauliflower, and spinach.

Asian Black Truffle Peelings
Asian Black Truffle Peelings
from China by Terroirs d'Antan

Slim shavings of asian truffles are perfect to use a garnish and decorate truffle dishes.

Merguez Sausage - Long
Merguez Sausage - Long
from United States by Terroirs d'Antan

A spicy sausage made using the traditional French recipe.

Escargot Helix Extra Large in Water
Escargot Helix (Escargot de Bourgogne) - Extra Large in Water
from France by Terroirs d'Antan

Plump, tender and delicious escargot de Bourgogne, packed in water.

5(2 reviews)
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