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Foie Gras By Origin

You might think foie gras and immediately think France, but there are several countries vying for delicious liver dominance these days, including Canada and our very own United States.
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29 - 45 of 45 products:
Duck Rilettes Tradition
from United States by Terroirs d'Antan
A combination of duck meat, seasoned duck fat and cooked confit
4 out of 5 stars rating (2 reviews)
Duck Foie Gras Slices - Frozen
from United States by La Belle
Our 2-ounce medallions are the ideal amount for one or two to share.
4 out of 5 stars rating (1 review)
Three Layer Vegetable Pate - All Natural
from United States by Terroirs d'Antan
Vegetable pate with three layers made from carrots, cauliflower, and spinach.
 
Goose and Duck Foie Gras Mousse Supreme
from United States by Terroirs d'Antan
A smooth concoction of creamy goose foie gras whipped with milk, eggs, and delicious Sauternes.
 
Duck Foie Gras Morsels
from Canada by Rougie
Tasty little bites of duck foie gras with smooth, luxurious flavor in the every morsel, in an appetizer-perfect size.
 
Pate Provencal
from United States by Terroirs d'Antan
Coarse and hearty, savory pate with Herbs de Provence is perfect paired with zesty cornichons on rustic Tuscan bread.
 
Parfait of Duck Foie Gras
from Canada by Rougie
A smooth concoction made of 70% duck foie gras blended with duck fat and port wine, ready to eat and impress your guests.
 
Whole Lobe of Duck Foie Gras - Grade A - Frozen
from United States by La Belle
A prime example of some of the best, our whole lobe, grade A Foie Gras, from La Belle is some of the finest available on the market.
 
Cassoulet
from Canada by Rougie
A flavorful cassoulet of white beans, duck leg confit and pork sausage, simmered in a wine and shallot sauce.
5 out of 5 stars rating (1 review)
This product is currently out of stock. Request a Back In Stock Notification.
Whole Lobe of Duck Foie Gras, Grade A Fresh
from United States by Hudson Valley
A top-of-the-line lobe of American duck foie gras, fresh, never frozen.
4.5 out of 5 stars rating (7 reviews)
This product is currently out of stock. Request a Back In Stock Notification.
Whole Lobe of Fresh Duck Foie Gras - Grade A - Flash Frozen
from United States by Hudson Valley
A top-of-the-line lobe of American duck foie gras.
3 out of 5 stars rating (1 review)
This product is currently out of stock. Request a Back In Stock Notification.
Fresh Duck Foie Gras Slices - Individually Flash-Frozen
from United States by Hudson Valley
Sealed and ready to sear, our individually portioned flash-frozen Foie Gras is both convenient and delicious!
2 out of 5 stars rating (1 review)
This product is currently out of stock. Request a Back In Stock Notification.
Duck Foie Gras - Micuit / Ready to Eat, by Rougie
from Canada by Rougie
Rich, smooth and decadent, with the rustic flavor of duck liver.
 
This product is currently out of stock. Request a Back In Stock Notification.
Ficelle of Duck Foie Gras Mousse - 10.6 oz tubes
from Canada by Rougie
A delicious, ready-to-eat creamy mousse of duck foie gras with added cream and sweet Port wine in a canapé-ready presentation perfect for entertaining.
 
This product is currently out of stock. Request a Back In Stock Notification.
Duck Rillettes
from Canada by Delpeyrat
A luxurious confit-style spread made from seasoned shreds of duck meat. Slather it onto French bread or crackers and share with that special someone.
 
This product is currently out of stock. Request a Back In Stock Notification.
Flash Frozen Sliced Duck Foie Gras
from Canada by Markys
Our flash-frozen duck Foie Gras is portioned into individual servings, which are vacuum-packed singly so you can thaw only one or all of them!
 
This product is currently out of stock. Request a Back In Stock Notification.
Flash Frozen Duck Foie Gras Morsels
from United States by La Belle
Rich and luxurious foie gras, in an easy-to-use and portionable format.
 
This product is currently out of stock. Request a Back In Stock Notification.
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