Duck Rilettes TraditionA traditional French dish, Rillettes are made of the finest duck meat and seasoned duck fat. The meat is simmered in spices, juices, and fat, and left to soak up as much flavor as possible. The saturated meat is then pounded into a spread. Traditionally served cold or chilled, Rillettes work wonderfully with dry white wines (try Chablis) or a light Beaujolais. Shelf life indicated when properly refrigerated between 34° and 36°F. Consume 10 to 14 days after opening.Ingredients: Duck meat, duck fat, duck stock, duck liver, cornstarch, salt, pepper, spices, sodium nitrile.Storage: refrigeratedAvailability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service. Type: DuckPresentation: TerrinePreparation Stage: Refrigerated / Ready to ServeOrigin: AmericanBrand: Terroirs D'Antan
This product is priced per pound, and your final charge will be based on the actual weight of the item when shipped. The price displayed in your shopping cart is an estimate. You will be billed according to the exact weight of the product at the price per pound once it ships. For your convenience, the chart below provides estimated weight ranges and the corresponding price per pound. Sku Item description Item weight range Price per lb 1709001 2.1 lbs 2.00 lbs. - 2.20 lbs. $41.53 1709001 2.1 lbs 2.00 lbs. - 2.20 lbs. $41.53 1709002 2 x 2.1 lbs 4.00 lbs. - 4.40 lbs. $37.37 1709002 2 x 2.1 lbs 4.00 lbs. - 4.40 lbs. $37.37