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Gourmet Food StoreFoie Gras and PateMicuit Foie GrasWhole Duck Foie Gras in Aspic with Armagnac Brandy Micuit by Rougie
Whole Duck Foie Gras in Aspic with Armagnac Brandy Micuit by Rougie

Whole Duck Foie Gras in Aspic with Armagnac Brandy Micuit by Rougie

from Canada by Rougie
5 out of 5 stars rating (5.00)   # of Ratings: 1   Log in to rate this item.
ITEM DESCRIPTION TEMP PRICE PER UNIT PRICE QTY SKU
1 jar - 6.34 oz chilled $74.04 $74.04
1702301
6 jars - 6.34 oz ea chilled $66.64 $399.84
1702302

Whole Duck Foie Gras in Aspic with Armagnac Brandy Micuit by Rougie

A sublime composition of the smooth texture and flavor of a whole rustic duck liver, set in Aspic jelly and soaked in the distinctive Armagnac brandy from the Gascony region in Gers, France. Made by the masters of foie gras production, the French brand Rougie. Must be kept refrigerated.
Ingredients: Duck liver, aspic with Armagnac brandy (water, gelatin, Armagnac brandy), salt, sugar, pepper, ascorbic acid, sodium nitrate.
Storage: refrigerated
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.

Product Reviews

5 out of 5 stars rating(5.00)   # of Ratings: 1 Log in to rate this item.
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1. Alison on 5/17/2021, said: 5 out of 5 stars rating
The foie gras is delicious! Highly recommended. However, the lid is almost impossible to get off! There is tape on it, so be sure to peel that off first.
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Product Questions And Answers

Q: How long will this last in my frig
A: This will last up to 6 days in your refrigerator after opening.

Q: this product ready to eat?
A: Yes, this is a micuit foie gras, so it is ready to eat, it does not need additional preparation.

Q: The jar you show says "Product of France" but the text next to it says "From Canada by Rougie". Is the product from France or from Canada?
A: The product is made in Canada by Rougie, which is a French company.

Q: Foie gras sales are now legal in California. Do you ship there?
A: Yes, we do ship Foie Gras to California.

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