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Royale Duck Foie Gras Mousse with Truffles

from Canada by Rougie
Item description Temp PRICE PER UNIT Price Qty Sku
4.9 oz chilled $27.05 $27.05
12 x 4.9 oz chilled $24.35 $292.20

Royale Duck Foie Gras Mousse with Truffles

Foie gras and truffles are a combination as naturally decadent as can be. Smooth and creamy duck foie gras is whipped up with duck fat and Armagnac wine, then studded with aromatic black truffles. Serve it chilled, paired with toast or a simple crusty bread, with some garnish of cornichons, a sprinkle of sea salt, a touch of Dijon mustard, or a sweet jam or chutney.
Ingredients: duck foie gras, water, duck fat. Whole liquid eggs (eggs), truffles, salt, port wine (tawny port wine, salt, pepper, sulfites), whey protein concentrate (milk), spices, sodium erythorbate, sodium nitrite.
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.
Presentation: Terrine, Mousse
Type: Micuit / Ready-to-eat
Fowl: Duck
Origin: Canadian, French
Brand: Rougie

Product Reviews

I liked it alot. But the plain one is better if you are on the fence.
Uyen from Seattle, WA
It is very delicious with amazing taste. I will order it again. By the way, it is not expensive.
Po Yao from Fremont, CA

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