Duck Foie Gras - Micuit / Ready to Eat, En Torchon, by Rougie

from Canada by Rougie

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ITEM DESCRIPTION	TEMP	PRICE PER LB*	PRICE*	QTY	SKU
1 torchon - 8.8 oz	chilled	$92.33	$69.25		1715501
1.1 lb torchon	chilled	$107.23	$118.00		1715502

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About Duck Foie Gras - Micuit / Ready to Eat, En Torchon, by Rougie

Au Torchon style is a standard in France. Torchon means simply kitchen towel, which is what one usually would use to roll the foie gras, and kept on while poaching and resting, and gives it that cyclindrical shape - oh-so-convenient for perfectly round appetizer-ready slices! This lovely foie gras torchon is a mousse of duck livers with port wine. From Rougie France, it's wrapped in cheesecloth and finished with red ribbons on both ends.
Ingredients: Duck Foie Gras, Porto Wine, salt, sugar, sodium erythorbate, sodium nitrate.
Storage: refrigerated
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.

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Product Questions And Answers

Q: shelf life?
A: The shelf life is 1 year from production date, refrigerated at 36°F to 40°F.

Duck Foie Gras - Micuit / Ready to Eat, En Torchon, by Rougie Recipes

This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.

SKU	ITEM DESCRIPTION	ITEM WEIGHT RANGE	PRICE PER LB
1715501	1 torchon - 8.8 oz	N/A - fixed weight/price	$92.33
1715502	1.1 lb torchon	0.90 lbs. - 1.30 lbs.	$107.23