Canadian Foie Gras
Increasingly earning rave reviews for the quality and consistency of their foie gras, Canada has emerged as one of the leading producers of foie gras, giving the French a run for their money. Luxury brands like Rougie of France have opened large operations, especially in Quebec, taking all their tradition and know-how into franco-loving Canada, and producing amazing product that has nothing to envy to that produced in France. Foie-gras-loving purists need to worry - Canadian foie gras has the flavor, texture and quality of the French-produced foie. It's sourced from ducks specially selected for foie gras - the ducks are hand-fed local corn, ever given antibiotics or additives, and treated in a humane manner. Canadian foie gras is mostly sourced from Moulard ducks, a cross between Muscovy and Pekin ducks, a breed especially and particularly adaptable for the foie gras process.
1 - 28 of 33 products:
from Canada
by Rougie
A decadent concoction of duck foie gras blended with duck fat and Armagnac wine, serve this over crusty bread.
from Canada
by Rougie
A classic terrine combining pork, duck meat and duck foie gras with port wine and seasonings.
from Canada
by Rougie
As smooth flawless liver, as close to perfection as possible.
from Canada
by Rougie
Musky duck foie gras gently marinated in Armagnac brandy.
from Canada
by Rougie
The pure luxury of decadent layers of smooth duck foie gras, intermixed with earthy aromatic black truffles.
from Canada
by Rougie
Smooth and creamy duck foie gras, whipped with Armagnac and studded with black truffles.
from Canada
by Rougie
Rich and flavorful duck fat is a superbly flavorful replacement to butter or oil, perfect to make mouthwatering roasted potatoes or vegetables.
from Canada
by Rougie
Deliciously smooth duck foie gras mousse of whipped duck livers, studded with black truffles.
from Canada
by Rougie
A decadent foie gras mousse meets its match in sweet and fruity apple cider Ice Wine.
from Canada
by Rougie
Smooth and decadent foie gras blended with earthy, luxurious black truffles.
from Canada
by Rougie
Duck foie gras livers whipped into a smoothly textured mousse and topped with Canadian maple syrup jelly
from Canada
by Rougie
Succulent slices of duck foie gras that make cooking a gourmet dinner incredibly easy.
from Canada
by Rougie
The perfect pairing for crusty bread and a glass of wine, thisFrench-style spread is made from duck meat seasoned with white wine and spices.
from Canada
by Rougie
A lovely foie gras beautifully presented pressed and rolled in cheese cloth.
from Canada
by Rougie
Ideal for all manner of sautés, as a flavorful replacement to butter or oil.
from Canada
by Rougie
Whole pieces of the finest duck livers, seasoned with Armagnac, then cooked slightly for longer refrigerator life.
from Canada
by Rougie
Creamy, velvety smooth fine duck foie gras livers preserved in fine Armagnac brandy.
from Canada
by Rougie
Foie gras in its most purest form and in a size that’s perfect for two (or one, if you don’t feel like sharing this delicious treat!).
from Canada
by Rougie
The best pieces of duck meat are combined with smooth duck foie gras in these smooth, delicious rillettes.
from Canada
by Rougie
A specialty creation made from the best duck foie gras, delicately crafted by French brand Rougie.
from Canada
by Rougie
Top of the line French duck liver.
from Canada
by Rougie
A beautiful combination of creamy duck livers
blended with musky pork meat, oranges and orange liqueur,
from Canada
by Rougie
A luxuriously smooth mousse of whipped duck livers, perfect to serve as a sophisticated yet easy appetizer.
from Canada
by Rougie
Tasty little bites of duck foie gras with smooth, luxurious flavor in the every morsel, in an appetizer-perfect size.
from Canada
by Rougie
A smooth concoction made of 70% duck foie gras blended with duck fat and port wine, ready to eat and impress your guests.
from Canada
by Rougie
The Rillettes from Rougie are delicately flavored with wine and seasonings to create a ready-to-eat gourmet spread.
from Canada
by Rougie
A flavorful cassoulet of white beans, duck leg confit and pork sausage, simmered in a wine and shallot sauce.
from Canada
by Hudson Valley
Remarkable product, the freshest and highest grade foie gras.
Canadian foie gras is readily available at great pries at Gourmet Food Store. From succulent fresh lobes to morsels and slices, all the way to traditional terrines, pates, and delicious blocs. Perfect for luxurious appetizers, delicate hors d'oeuvres and the most exquisite main courses. Buy Canadian foie gras online at Gourmet Food Store and we'll deliver it fresh to your doorstep, using specially-designed packing and chilling materials so the items you receive are super fresh. Choose from a wide selection of foie and duck specialties, like rustic rillettes and sumptuous foie gras mousses, and discover the world of this coveted specialty. Stock up for gourmet gift baskets and hampers, send as a premium corporate gift to prized clients and business associates, and discover the luxurious world of foie gras from Canada. All our products are made under the most stringent processes, unapologetic quality control and all the lobes hand-graded and selected. It's the historic delicacy, with centuries of tradition, but with the standards you expect of the 21st century.