French Gourmet Food

All-natural, extra-spicy mustard once served to the Kings of France. Warning: not for the faint of heart!

Banana, golden mango, passionfruit, and tart lemon combine to create this irresistibly tropical fruit puree.

A creamy caviar that lingers silkily on the palate, paired with creme fraiche and Russian style blini for a fabulous gift.

Boasting a higher viscosity, a more intense level of sweetness, and an approachable price point, invert sugar is a popular favorite within the pastry community.

With its bright sweet-tart taste and intense ruby red coloring, pomegranate is a popular flavor for everything from desserts to dinner!

Juicy summer blackcurrants pulped into an intensely flavored puree, ready to brighten sorbets, sauces, smoothies and desserts.

With a flavor akin to butterscotch, this unique blonde chocolate will enhance so many of your favorite recipes.

Endlessly versatile, this Hazelnut praline paste from Noel delivers fantastic flavor in an easy-to-use form.

Carefully made from some of the finest Strawberries in France, you’re going to love this organic fruit spread!

The perfect balance of flavor these semisweet dark chocolate pistoles will enhance all your recipes.

Pack your baked goods with the rich taste of Valrhona’s 60% dark chocolate chips.

Deep and intense this 72% dark chocolate from Cocoa Noel adds nuance to your baked goods.

This gourmet walnut oil has a delicious roasted nutty flavor, making it the perfect addition to so many savory or sweet preparations.

Incorporate the uniquely tasty flavor of guava into desserts, cocktails, or even savory recipes to add depth and sweet complexity!

Flavorful, delicious, and endlessly practical, this fruit puree is ideal for all manner of tasty applications.

One of the most universally beloved flavors, blueberry is as versatile as it is tasty. Perfect for cocktails, smoothies, and all manner of desserts.

A tempting combination, Cocoa Noel perfectly blends the bitter complexities of premium chocolate with just the right amount of sweetness.

A delicious Vanilla Syrup from the Maritime Alps of France.

Bring your baked goods to the next level with a bright hit of citrusy flavor using our candied orange peel.

This hardy French cheese is a popular favorite among all who taste it.

Glossy and sleek, sturdy and strong, these metallized plastic spoons look just like the real thing.

The vibrant flavor of pineapple will instantly enhance your recipes with its bright tropical taste.

The Rillettes from Rougie are delicately flavored with wine and seasonings to create a ready-to-eat gourmet spread.

Rich, aromatic, and flavorful, you’ll love this black summer truffle Tagliatelle pasta from Maison Pébeyre.

Delicious and practical, enjoy the caramelized complexities of this praline in everything from bonbons to frosting!

Push the boundaries of your food with Gellan Gum by imbuing recipes with a wide range of unique textures.

For the richest chocolate taste look to our 100% cocoa paste from France's leading chocolate producer, Valrhona!

Colorful and sweet, the tangy taste of Mandarin oranges is the secret to creating bright and zingy gastronomic masterpieces.