French Gourmet Food

Transform juices and liquids into light-as-air foams and emulsify your favorite dressings and sauces with Lecite.

Endlessly versatile, this Hazelnut praline paste from Noel delivers fantastic flavor in an easy-to-use form.

Give your desserts delicious flavor and a professional finish with our white chocolate pistoles.

Stabilize, emulsify, and form soft elastic gels with Iota Carrageenan!

Sweet and tangy, add the succulent, juicy flavor of blackberries to your recipes with this fruit puree.

The brand preferred by chefs across Europe for generations, this coffee extract is second to none.

A prized ingredient, these pastry sheets inspire chefs and home cooks alike with their endless culinary possibilities.

Smooth and sweet this banana puree will instantly add a velvety creaminess to your recipes.

From jams to jellies, pectin is a must-have ingredient for baking and desserts!

A delightfully creamy milk chocolate, Lactee is the perfect all-purpose addition to your pantry.

Velvety, delicate, and sweet, you’ll love the creamy texture Valrhona’s white chocolate adds to your desserts.

Quick, easy, and versatile, our Pate a Glacer from Cocoa Noel is the perfect temper-free option for dipping, glazing, and finishing all your desserts!

For the molecular gastronomist, here’s a versatile ingredient you’ll want to have in your arsenal at all times.

Our Bourbon Vanilla Pearls offer exceptional flavor and a professional look to your desserts.

Light and crisp, these crackers are the perfect foundation for all manner of savory toppings.

Enjoy the gourmet dining experience of Escargot at its most convenient with this tinned variety.

Enjoy the exquisite taste of authentic French macarons with our gift box filled with assorted flavors and colors!

Known for its sweet, rich, and complex flavor profile, no kitchen pantry is complete without a bottle of Banyuls wine vinegar!

Create edible wonders through spherification with Calcic - Calcium Chloride from Cuisine Tech.

Enjoy the citrusy tang of lemon in all your creations by infusing its flavor into dishes and drinks with this fruit puree!

Our artisan Boudin Noir from Fabrique Délices is bursting with deep savory flavor and a dense and luxurious texture we know you’ll love!

A true powerhouse ingredient, Citric Acid is a shelf-stable powdered additive that is positively exploding with sour flavor.

From salad dressings to ice cream, easily thicken and stabilize your recipes with Xanthan Gum.