French Gourmet Food

Infused with the fresh and fragrant flavor of rosemary, these little crackers are the perfect bite-sized companion to your cheese and charcuterie boards.

Add a sweet crunch to all your baked goods with these premium grains of pearl sugar.

Delicately flavored with garlic and fresh herbs, these waffle-style crackers make the perfect partner to goat cheeses and smoked salmon.

Crunchy biscuit cereal enrobed in luxurious dark chocolate ready to be mixed into batters and doughs or used to decorate.

Infuse the aromatic, floral sweetness of the white peach into desserts and cocktails with Ravifruit’s fruit puree.

A tasty assortment of gourmet canned seafood including lobster mackerel, scallop and trout rillettes.

Create a wide range of delicious recipes with this raspberry frozen fruit puree from Ravifruit!

A very smooth peppercorn with a mild flavor, less spicy than other varieties.

The ideal combination of flavors our organic fruit spread is bursting with the delicious taste of four fruits.

This ready-to-use orange zest is a valuable time and labor saver, perfect for quickly adding the bright, citrusy flavor to your recipes.

50 square (or diamond) dinner plates made in France; perfect for parties and large events

These small chocolate sticks are produced from the finest French chocolate and are cast into the ideal shape for classic pastry preparations.

With its subtle nutty flavors and high smoke point, this semi-toasted sesame oil is perfect for a wide range of dishes and flavor profiles.

Cocoa Noel’s semi-sweet Grand dark chocolate pistoles offer bold flavor with a mild sweet finish.

A creamy caviar that lingers silkily on the palate, paired with creme fraiche and Russian style blini for a fabulous gift.

Add the subtly sweet and delightfully aromatic flavor of lychees to all your favorite dishes with this frozen fruit puree!

Sweet and tart, this delicious fruit puree provides all the bold, delicious flavor of ripe mango at its best!

A delicious chunky spread made with trout from Brittany blended with shallots, garlic and tomatoes, all seasoned to perfection.

Subtly sweet with the complexity of a grapefruit, this blood orange puree is one of the most versatile in flavor.

With a flavor akin to butterscotch, this unique blonde chocolate will enhance so many of your favorite recipes.

Boasting a higher viscosity, a more intense level of sweetness, and an approachable price point, invert sugar is a popular favorite within the pastry community.

Everyone’s favorite combination, our Gianduja bar, perfectly blends roasted hazelnut praline with premium chocolate.

A flavorful way to enhance any dessert, from pastry to ice cream, add crunch and flavor with these cocoa nibs!

With its bright sweet-tart taste and intense ruby red coloring, pomegranate is a popular flavor for everything from desserts to dinner!

This gourmet walnut oil has a delicious roasted nutty flavor, making it the perfect addition to so many savory or sweet preparations.

A tempting combination, Cocoa Noel perfectly blends the bitter complexities of premium chocolate with just the right amount of sweetness.

Glossy and sleek, sturdy and strong, these metallized plastic spoons look just like the real thing.