French Gourmet Food

Fromage du Pays is made with ewes and cows milk and is low in fat content.

Smooth and tender French sardines in extra virgin olive oil and hot Pili Pili chili peppers.

Hand-selected and hand-packed, these tasty little sardines in salt and water are bursting a rich flavor in their beautifully firm flesh.

A bright and versatile Middle Eastern spice blend of sumac, thyme and sesame seeds, perfect for roasting. 

This cheese has a definite mushroom flavor and is usually used combination with other foods.

Light and crisp, these crackers are the perfect foundation for all manner of savory toppings.

Enhance your greens with the bright savory flavors of this delightful dressing.

High quality, modern and sleek transparent mini cubes to fill with fresh fruit, veggies, desserts, and even soups and stews.

Florette is a versatile cheese. It can be used in salads, as a dessert, or in combination with other foods.

Enjoy the exquisite taste of authentic French macarons with our gift box filled with assorted flavors and colors!

A mini version of our original Le Brin.

Mild goat cheese that is a great addition to any salad. Cornilly is odorless and has a slightly tangy flavor.

Add the vivid color of blackcurrants and their bold, tart flavor. Quick and easy to use, there’s no prep involved when you start with our IQF cassis!

Azelia blends together roasted hazelnuts with creamy chocolate to create a rich harmony of taste.

This creamy fresh cheese of delicate flavor will appeal to those palates that gravitate towards mellower cheeses and pairs wonderfully with fruits and nuts.

Rich and creamy with just enough bite this is the perfect accompaniment to your next crudite tray.

Little hearts of 70% cacao chocolate enrobed in a fine coat of sugar candy, tinted in lovely fuchsia pink and white.

Each bloomy wheel offers a lush and buttery cheese within, perfect for everything from brunch to dessert!

Intense dark chocolate with 80% cocoa matter renders an intense flavor and color boost in your recipes.

A white cheese made in the shape of a pyramid with the point missing at the top and covered with ash.

A revolutionary product, Atomized chocolate provides all the flavor of couverture in powder form.