These beautiful little almond bites covered in chocolate are both delicious and lovely! Also known as Jordan almonds, these in particular are made with Avola almonds, harvested in the Sicilian village of Avola. These world-famous almonds ar ebeloved for their subtle perfume, soft center and the intensity of their flavor. Dragees Reynaud takes each thin and flat almond and coats in the perfect layer of sugared candy, for a crunchy, sweet treat.
The Avola Marquise is a medium-sized almond, super versatile and perfect for any occasion. The Pastel Mix is ideal for the sweetest celebrations, like baptisms and communions, baby and bridal showers, and even sweet children’s’ birthdays. Serve them up in your prettiest trays- they’ll do double duty as décor! They make a delicious wedding or bridal shower favor: just rewrap them in small pieces of lace with pretty string and a thoughtful note.
Dragees Reynaud, a French confectionary located in Marseilles, the heart of Provence. The company hails back to 1956, helmed by a husband and wife couple who started selling their specialties in this region so famous for its almond farms and confectionary. With a selection of old school candies that fill the heart with vintage joy, color and flavor, they have perfected the art of the “celebratory treat”, those adorable little edible details that adorn special occasions like baptisms and communions, weddings, showers and other unique events.