French Gourmet Food

Delicious and handy goat cheese appetizers from Chevrechard.

An exotic peppercorn with intense citrus aromas and striking notes of grapefruit, grown in the Himalayas.

A sweet, delicate treat of soft, aromatic almonds harvested in Sicily, enrobed in a pastel colored candy coat.

This soft, fresh small goat cheese from Perigord will delight you.

This vinaigrette works with virtually any salad and most foods! Simple yet ultra flavorful, everyone will love this Dijon mustard dressing!

Add the savory layers of flavor intrinsic to this masterfully blended stock seasoning to take your soups to the next level!

This vinaigrette is a refreshing dressing that makes the most of this verdant summertime herb.

Lovely goat cheese from France, with a soft pate.

Add an authentic taste of the Caribbean to your recipes with this delightful spice mix.

Sharp French Dijon mustard is tempered by the sweetness of premium honey to create this classic condiment.

Layers of mascarpone and sponge cake biscuits drizzled with espresso and dusted with cocoa, Tiramisu is one of those classic Italian desserts that shouldn't be missed.

This luxurious new blond chocolate from Valrhona offers a rich quality, along with a delightfully caramelized flavor profile.

This fine cheese is made with herbs and is produced in the Burgundy region of France by Chantal Plasse.

Bring flavors from around the world home for the holidays with this Advent Calendar Spice Set!

Boasting the flavors of roasted almonds, you’ll love the warming flavor profile of this dark chocolate.

Soft and mellow, this milk chocolate from Cocoa Noel is low in bitterness and acidity but high in flavor!

A luxuriously smooth chocolate it boasts a milky sweetness with a complex finish.

Creamy with the uniquely delicious flavor we associate with blue cheese you’ll love this French favorite.

Give your sweet creations a professional finish with this delicious dark chocolate mirror glaze from Noel chocolate!

Add the uniquely delicious flavor of classic Spanish Paella to your cooking with this delightful spice blend.

Light, with a mild spicy kick, this mustard with Espelette pepper is a versatile condiment, especially well suited for meats.

An ingredient which marries the elegance of fleur de sel with the wild, rustic flavor and intense aroma of Bear’s Garlic.

Celebrate all the delicious qualities of this traditional French cheese with our Raclette Spice Set!

Frozen at its peak, these tart red Rhubarb pieces infuse your recipes with bright flavor and require no prep!