Sweets By Origin
The love for sweet things knows no borders, which is why we find all manner of delicious sweets, chocolates and desserts in many places around the world. Our sweet selection includes delicacies from France (macaroons!), Spain, fine Belgian chocolate, and many others.
1 - 28 of 140 products:
from France
by Les Parisiennes
Sinfully delicious French cherries, semi-candied and soaked in fruit brandy. The perfect after-dinner indulgence!
from France
by Patachoux
Savor the light, delicate and sublimely sweet flavor of our dainty macarons, crafted in France in a wonderful array of pretty colors and delicious flavors.
from Spain
by Emily Foods Spain
A sweet paste known in Spain as 'membrillo', traditionally enjoyed with a slice of Manchego.
from France
by Pierre Biscuiterie
Delicate and delightful French cookies, made with butter and fresh cream, covered in velvety dark chocolate
from France
by Pierre Biscuiterie
Crumbly yet buttery cookies made in France from butter and fresh cream with a coating of milk chocolate
from France
by Andros
A spongy cookie sandwich filled with layers of whipped cream, covered with chocolate ganache and garnished with berries and English mint.
from Belgium
by Callebaut
No chopping required with these practical chips.
from Spain
by Rabitos Royale
Spanish figs filled with creamy milk chocolate and salted caramel ganache, coated in fine couverture chocolate.
from France
by Andros
A delicious French sponge cake texture layered with hazelnut paste, praline and biscuit crumble.
from France
by Cacao Barry
Ideal to make delicious chocolate croissants!
from France
by Cacao Barry
Delicately roasted and a bit spicy bittersweet coverture chocolate perfect for ganache.
from France
by Cacao Barry
A luscious white chocolate with notes of vanilla and caramel for coverture, in easy to measure and melt pistoles.
from France
by Pierre Biscuiterie
Delightful French cookies made from butter, fresh cream and shredded coconut. A taste of tropical sweetness!
from Spain
by La Higuera
Sweet Mediterranean figs infused with truffle and brandy liquor cream and covered in dark chocolate coating.
from France
by Traiteur de Paris
A mini cake of 72% chocolate ganache with a layer of chocolate mousse and a French meringue heart.
from France
by Distillerie du Perigord
Delicious morello cherries in fine Brandy liqueur, for desserts, baking and cocktails.
from France
by Patachoux
Light and airy cloud-like cookies made with almond flour and filled with unexpected flavors.
from France
by Paysan Breton
Perfect to prepare easy desserts, fresh French crepes.
from Spain
by Indeal
A variety of sweet Spanish fig bon bons, some with praline filling, others coated in silky cocoa powder
from France
by Traiteur de Paris
A scrumptious creation of sumptuous panna cotta topped with mango, all nestled on top a buttery coconut shortbread crust.
from Spain
by De Juan
A sweet handmade cake made of with Marcona almonds and fresh dates.
from Spain
by De Juan
This delicious Spanish snack is handmade with Marcona almonds and Pajarero figs.
from France
by Pierre Biscuiterie
Traditional French cookies made from butter, caramel and sea salt. Buttery, sweet and salty all at once!
from Belgium
by Callebaut
A block of creamy and sweet white chocolate with a caramel taste.
from Spain
by De Juan
An artisan delicacy made by hand in Valencia with Degleet Noor dates and meaty walnuts.
from France
by Cacao Barry
French bittersweet coverture chocolate with notes of coffee and chestnut.
from France
by Valrhona
A delicious baking chocolate, imbued with the tang of dried fruits, almonds and windswept trees.
from Belgium
by Callebaut
Dark, extra bitter Belgian dark chocolate with a super high cocoa content.