Made famous by French patisseries, and now enjoying a resurgence in popularity, it's easy to see why macarons are wildly popular with foodies. They're not only delicious but they're eminently instagram-able, presented in a palette of beautiful pastel colors that just beg for a pretty picture. Made from almond flour and sugar, our macarons are sweet, with a crunchy meringue exterior that dissolves in your mouth, and filled with rich, yummy fillings like lemon curd, pistachio paste, chocolate and sweet raspberry. The ultimate treat to pair with a frothy latte, or to savor with a cup of tea. Buy our French macarons online for a lovely gourmet gift!
Ingredients: Sugar, almond, liquid egg white, butter, raspberry filling(raspberry, sugar, glucose syrup-fructose, gelling agents: sodium alginate-pectin, acidifier: citric acid), cream (cream, stabilizer: carrageenans), chocolate ganache (cocoa paste, sugar, emulsifier: soya lecithin), pasteurized whole egg, maize starch, coloring agents: curcumine - riboflavin phosphate - copper complexes of chlorophyllins - caramel - red beet juice concentrate, pistachio paste (pistachio, syrup sugar, water, flavoring), egg albumen, acidifier: citric acid, gelling agent: xanthan gum, whipping agent: triethyl citrate, malt powder (gluten), lemon concentrate (lemon concentrate, acidifier: citric acid, lemon essential oil), coffee extract, invert sugar syrup, cocoa powder, natural flavoring, water. May contain traces of peanut, sesame seeds, sulphites and other nuts.
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
Product Questions And Answers
Q:I saw that the French Macaroons are not gluten free. Are the regular Macarons gluten free?
A:Both the French Macarons and French Almond Macaron are produced by the same manufacturer and not gluten free.
Q:is there dairy in the macarons ?
A:Yes, the macarons contain butter and cream.
Q:Do I bake the frozen macaroon?
Do u sell the frozen baked macaroon?
A:You do not need to bake the macaroons, they are ready to eat. Best is kept frozen and thawed before consuming chilled.
Q:can i refreeze them after they arrive? how long will they keep before i need to serve them? we want to use them for a wedding on march 17
A:The macarons can be kept frozen for about 1.5 months and refrigerated for around 1 week. We would recommend ordering them closer to the event they are needed for, to make sure that they will fresh.