Chocolates and Desserts

A selection of delicious liquor-filled bonbons covered in dark chocolate in foil packaging.

A stunning edible flower with a deep crimson color that unfurls in your cocktail.

Traditionally made butter cookies from France, with a crumbly yet buttery texture, and sweet, delightful taste.

Authentic butter cookies from France, with a sweet, fruity touch thanks to strawberry, raspberry and blackcurrant

Sweet and creamy this delightful milk chocolate is specially formulated for dipping and enrobing.

Gift box of assorted chocolates.

Traditional French cookies made from butter, caramel and sea salt. Buttery, sweet and salty all at once!

A sweet handmade cake made of with Marcona almonds and fresh dates.

This delicious Spanish snack is handmade with Marcona almonds and Pajarero figs.

A lovely rectangular box tied with ribbon and filled with an assortment signature Belgian chocolates.

French bittersweet coverture chocolate with notes of coffee and chestnut.

Sweet Belgian milk chocolate coverture chips with just a hint of vanilla.

An extraordinary baking chocolate, blending rare Criollo and prized Trinitario beans.

Creamy French cheeses, foie gras mousse, Serrano ham, sweets and culinary condiments make for a super sumptuous gift set.

The perfect blend of sweet and salty, these crepes have a mouthwatering butter and caramel flavor.

Sweet but fresh, jumbo apricots with a light glaze.

Sweet dreams are made of these: Belgian chocolates, French cookies, Spanish fig bon bons, macaroons and brandy-soaked cherries.

An artisan delicacy made by hand in Valencia with Degleet Noor dates and meaty walnuts.

A lovely box of crunchy and delicious Belgian chocolate buttons studded dried fruit in assorted flavors.

Versatile and delicious dark chocolate pearls made of fine Belgian chocolate.

A rich treat of dried Turkish apricots pressed with whole Spanish almonds, sticky and crunchy and perfect with Manchego cheese.

Upgrade your teatime celebrations with Tea Forte samplers, wildflower honey, fruit jam, flowers in syrup and a whole load of French butter cookies.

An assortment of signature Belgian chocolates from Leonidas packaged in a beautiful box.

Perfect for both sweet and savory applications, our molding crepes can be shaped into any form and baked or fried into a crisp and tasty shell.

Perfectly formulated for baking, be sure to use Valrhona’s chocolate batons as the center of your pan au chocolate, croissants, and more!

Treat someone to a delectable teatime experience with several Tea Forte blends, French butter cookies, Portuguese jam and wildflower honey.

Cocoa Noel’s semi-sweet Grand dark chocolate pistoles offer bold flavor with a mild sweet finish.

For the ultimate sweet indulgence look to these Ruby chocolate covered figs with brandy from Rabitos!