Whole Lobe of Fresh Duck Foie Gras Grade A - Flash FrozenThis fresh duck liver foie gras is an enticing indulgence known the world over for it rich, buttery flavor. The duck liver is carefully processed and flash frozen only two hours from slaughter to preserve the wonderful texture, flavor, fat content and appearance. This grade A foie gras from Canada is free of blemishes and with minimal number of veins. Whole foie gras lobe is ready to braise, grill or prepare into a supple mousse. Use as fresh. Once thawed, use within 2 days. Do not refreeze.
Ingredients: Fresh frozen Duck Liver.
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
Product Questions And Answers
Q: How will we get the liver: still perfectly frozen, or will we need to eat it within 2days after receiving it?
A: The liver should arrive frozen. It can be stored in the freezer or refrigerator, depending on how fast upon receipt you need to use it.
This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.
||ITEM WEIGHT RANGE
||PRICE PER LB
||1.5 lb whole lobe
||1.10 lbs. - 1.80 lbs.