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Easter Recipes

Whether you’re cooking a fantastic Easter brunch, lunch or dinner, we’ve got incredible recipes that you’re going to love adding to your repertoire! Impress with a stunning glazed ham or a mouthwatering roasted leg of lamb for main dish, then serve up a bunny-approved Easter appetizer of colorful deviled eggs or a simple but stylish smoked salmon app. Great menu ideas with side dishes like hot cross buns, flavorful drinks, and bright desserts to have the ultimate Easter celebration.
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Mozzarella, Cherry Tomato and Strawberry Salad with Balsamic Dressing Recipe
Marinated Mozzarella, Cherry Tomato and Strawberry Salad with Espellete Balsamic Dressing Recipe
by GourmetFoodStore.com

Fresh mozzarella is elevated to fabulous levels with a quick marinade in walnut oil and zesty Piment D' Espellete. Matched with sweet strawberries and juicy cherry tomatoes to balance out that heat, it's a match made in summer-produce heaven.

Garlic and Rosemary Lamb Sirloin In Sherry Reduction Recipe | Gourmet Food Store
Garlic and Rosemary Lamb Sirloin In Sherry Reduction Recipe
by Liliana Knigin

A tried-and-true combination of flavors: lamb, garlic and rosemary, but in a slightly different presentation. Rather than the whole leg or rack, we take a small, manageable lamb sirloin with no bones to contend with, season it simple, sear then bake it, and serve it with a sweet sherry reduction. Delish!

Dark Chocolate Gelato Recipe
Dark Chocolate and Nutella Gelato Recipe
by GourmetFoodStore.com

With a sumptuously light and creamy texture, and a decadently rich chocolate flavor, our Dark Chocolate and Nutella Gelato is perfect for a luxurious dessert - summer or winter! Top them with our Easy Candied Almonds or go the easy route with our Spanish Caramelized Walnuts.

Frosted and Spiced Carrot Cake Recipe
Frosted and Spiced Carrot Cake Recipe
by GourmetFoodStore.com

We give the classic carrot cake recipe a flavorful twist with spices that will warm you up - perfect for when the weather gets chilly. It's moist and light, while the sweet cream cheese frosting gives it a decadent final touch.

Summer Pasta Salad WithHoney-Thyme Dressing
Summer Pasta Salad With Honey-Thyme Dressing Recipe
by GourmetFoodStore.com

A super flavorful summer dish for a light - yet delicious - summer lunch or dinner, this is an easy solution for when you want to maximize flavor with little effort.

Easter Hot Cross Buns Recipe
Easter Hot Cross Buns Recipe
by GourmetFoodStore.com

A traditional dish for Easter, Hot Cross Buns are delicious and decorative, serving to bring the Easter celebration spirit to the table. Make sure to make these with enough time to let them rise, as hot cross buns are a bit time-intensive. The results though are totally worth it!

Top Sirloin Roast With Herb Crust Recipe
Top Sirloin Roast With Herb Crust Recipe
by GourmetFoodStore.com

Juicy, incredibly tender and absolutely mouthwatering, our top sirloin roast recipe is one that will become your go-to for a healthy weeknight dinner. Topped with a herb crust that combines aromatic herbs, and paired with a healthy vegetable medley, it's an all-season favorite.

Goat Cheese Cheesecake with Strawberry Balsamic Coulis Recipe (Gluten-Free) | Gourmet Food Store
Goat Cheese Cheesecake with Strawberry Balsamic Coulis Recipe (Gluten-Free)
by GourmetFoodStore.com

A deliciously unique and scrumptious gluten-free cheesecake recipe made with goat cheese, and served with a strawberry balsamic reduction and homemade sabayon.

Smoked Salmon Avocado Eggs Benedict  | Gourmet Food Store
Smoked Salmon Avocado Eggs Benedict Recipe
by GourmetFoodStore.com

Looking for the best Eggs Benedict Recipe? You've found it! We show you how to make easy eggs Benedict, and pair them with yummy smoked salmon and avocado for a delicious and healthy breakfast or brunch recipe. Perfect for Mother's Day breakfast in bed!

Roasted Chicken in Spanish Spice Marinade Recipe
Easy Roasted Chicken in Spanish Spice Marinade Recipe
by Liliana Knigin

A few carefully selected spices and herbs, a marinade, the juiciest, most tender chicken in the world...and you've got a super easy and incredibly delicious Spanish-style roasted chicken that you can serve any day of the week.

Salmon And Avocado Ceviche Recipe | Gourmet Food Store
Salmon And Avocado Ceviche Recipe
by GourmetFoodStore.com

A fresh and bright appetizer of fresh salmon, smoked salmon and scallops. The acidity of the lime juice "cooks" the raw seafood, ceviche-style, so the recipe doesn't require cooking, but it's still safe to eat.

Seafood Risotto Recip
Seafood Risotto Recipe
by GourmetFoodStore.com

For the lover of seafood, it doesn't get any better than a traditional risotto di mare - seafood risotto. We designed this as an appetizer, to be served on small bowls at parties where you don't want to fill up with just one thing. However, you can serve these in regular plates and bigger portions (the servings will change from 6 to 2).

Puff Pastry Breakfast Croque Madame Recipe
Puff Pastry Breakfast Croque Madame Recipe
by GourmetFoodStore.com

Our breakfast rendition of the classic Parisian street food, this delicious croque madame is enrobed is a flaky puff pastry and baked to crispy perfection. 

Parmigiano Cheese Baskets with Prosciutto and Melon Recipe
Easy Parmesan Baskets with Prosciutto and Melon Recipe
by GourmetFoodStore.com

A super easy way to create delicious and beautiful Parmigiano "baskets"! These cups are perfect to fill with the filling of your choice - in our case, salty Prosciutto and sweet melon for a traditional Prosciutto e Melone.

Caramel Upside Down Cake Recipe  | Gourmet Food Store
Caramel Apple Upside Down Cake Recipe
by GourmetFoodStore.com

A decadent cake if we ever saw one, you'll love our sweet version of caramel apples! The perfect recipe for fall baking, and a great dessert for Thanksgiving (or any holiday), this is a super simple cake that just looks incredible.

Prosciutto and Comte Cheese Stuffed Lamb Tenderloin Rolls
Prosciutto and Comte Stuffed Lamb Tenderloin Rolls Recipe
by GourmetFoodStore.com

A great alternative to the whole roasted lamb leg or a long-cooking rack, these lamb tenderloin rolls are made in less than an hour and combine the mild flavor of lamb with the richness of great French Comte cheese and the salty-sweet flavor of Italian prosciutto.

Smoked Salmon Eggs Benedict  | Gourmet Food Store
Salmon Eggs Benedict Recipe
by GourmetFoodStore.com

With a few easy tricks, you too can poach the most perfect eggs! Top them with salmon and a classic Hollandaise sauce for a luxurious version of the brunch classic. Any type of cooked salmon works for this recipe - broiled, poached, oven-baked - and you can even sub for smoked salmon in a pinch.

Citrus Chicken Salad Croissant
Citrus Chicken Salad Croissant
by GourmetFoodStore.com

A super juicy citrus baked chicken is shredded, mixed with apples and toasted almonds, seasoned with our own blend of dijon and, mayo and herbs, then tucked into buttery croissants for the perfect light lunch. If you want to save some time, a rotisserie chicken will also do in a pinch.

Easter Bread Wreath with Gorgonzola Avocado Dip Recipe
Easter Bread Wreath with Gorgonzola Avocado Dip Recipe
by GourmetFoodStore.com

A beautiful and delicious centerpiece for your Easter table, this bread and dip combo is a stunning hit.

Easy Crab Cakes Recipe
Easy Crab Cakes Recipe
by Liliana Knigin

Easy as crab cakes! You can't go wrong with this tried-and-tested recipe for flavorful, crispy crab cakes that come out perfect every single time.

Prosciutto and Goat Cheese Frittata Recipe  | Gourmet Food Store
Prosciutto and Goat Cheese Frittata Recipe
by GourmetFoodStore.com

A delicious combination of flavors and textures, this healthy prosciutto and goat cheese frittata is a protein and antioxidant powerhouse, packed full with healthy spinach and protein-loaded eggs. You can prepare this in advance and serve it cold, or warm it up with a few minutes in the oven. Substitute Prosciutto with Serrano or Iberico, and if you're not into goat cheese, any soft cheese will do.

Homemade Goat Cheese Pink Tortelli Pasta with Pea and Mint Pesto Recipe
Homemade Goat Cheese Pink Tortelli Pasta with Pea and Mint Pesto Recipe
by GourmetFoodStore.com

Pretty in pink! This plump tortelli pasta is totally easy to make - we get the color from beets. Stuffed with ricotta and fresh chèvre, and served with a mint and pea pesto, it's a gorgeous and delicious plate to serve in the springtime (or anytime really!).

White Asparagus and Gravlax Smoked Salmon with Bechamel Sauce Recipe
White Asparagus and Gravlax Smoked Salmon with Bechamel Sauce Recipe
by Liliana Knigin

We meant this recipe as a side dish, but one taste of this sumptuous asparagus and creamy straciatella cheese dish, given extra tastiness with dill-rubbed smoked salmon, and you'll be hard pressed to want to eat anything else.

Quinoa Salad Recipe| Gourmet Food World
Perfect Quinoa Salad Recipe
by GourmetFoodStore.com

Light yet filing, this is a salad that can easily serve as a main dish when you want to keep things light, but also works well as a side for chicken and fish dishes.

Roast Rack of Lamb Recipe - Gourmet Food Store
Roast Rack of Lamb Recipe
by Hannah Abaffy

The perfect entrée for your next special occasion or holiday event, this roasted rack of lamb is savory and tender with a delightfully crunchy finish, thanks to its herb-infused breadcrumb crust.

Peach Melba Recipe - Gourmet Food Store
Peach Melba Recipe
by Hannah Abaffy

A harmonious blend of honey poached peaches, tangy raspberry purée, and creamy vanilla ice cream captures the essence of summer's bounty in this classic dessert inspired by Escoffier.

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