Pantry Items

A lovely product beautifully packaged in a vintage-inspired glass jar.

Your dishes will look as incredible as they taste when you serve them in these unique mini cooking pots with a cool vintage, industrial vibe.

A vibrant bright blue, color-changing concentrated flower extract from the butterfly pea flower of Thailand.

Give your cocktails a dazzling touch with this all-natural flower extract.

Edible flowers in syrup and the natural essence of Bulgarian roses.

A classic Sicilian recipe of tomato-based pesto with a twist of truffles.

Pennoni is an oversized version of penne, large tubes that are perfect to pair with hearty meat sauces and cooked in the oven.

Il Boschetto combines creamy Arborio risotto rice with black truffles and a blend of spices for an easy risotto at home.

A lovely product, beautifully packaged in a vintage-inspired glass jar.

Italy's classic sauce gets a luxurious upgrade with the addition of Italian truffles. Great to use with pasta or as a dip.

A simple and delicious sauce of cherry tomatoes and summer truffles.

These flavorful potato chips are made with premium potatoes, extra virgin olive oil and Himalayan pink salt.

The small, individual-sized version of the classic French baguette, theses are pre-baked and ready to pop in the oven.

Serve the acclaimed D'Isigny butter in style with these elegant ceramic butter holders inscribed with blue script.

These broad and flat ribbons are similar to fettuccine, only wider, perfect for meaty ragus and Bolognese sauces.

A traditional flour and water Tuscan pasta, this fat spaghetti is made using bronze dies and rolled by hand for a rustic look and texture.

A delicious nutty flavor characterizes this Farro in Chichi imported from Piedmont, Italy.

This Spanish jelly-like paste is made from pear-like quince and walnuts; a great cheese board accompaniment!

A burst of pink color and a divine sweet berry flavor!

A sophisticated syrup made for enhancing cocktails and toppings with a floral, citrusy twist

A long and thin rich yellow egg pasta from Piedmont, naturally enriched with squid ink, for a dramatic look and flavor.

This grab-sized log of dried figs with almonds is a great snack, dessert or cheese plate accompaniment

A deeply flavorful, smooth, sweet, and all-natural Pure Maple Syrup made in Vermont in a family-owned farm.

An authentic fruit cake from Spain, made with highest quality apricots and almonds

Infused with the fresh and fragrant flavor of rosemary, these little crackers are the perfect bite-sized companion to your cheese and charcuterie boards.

A Mediterranean staple, our Spanish Caperberries are the perfect pickled addition to all your favorite savory dishes, lending themselves especially well to seafood!

Spanish butter-beans with smooth texture and savory taste, a great addition to chilies and paellas

Crunchy potato chips coated in velvety chocolate layers, giving a delicious bite every time