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Squid Ink Tajarin Pasta
Corn Flour with Porcini Mushrooms

Squid Ink Tajarin Pasta

from Italy by Tealdi
ITEM DESCRIPTION TEMP   PRICE QTY SKU
1 pack - 8.8 oz room temp   $7.75 3303501

About Squid Ink Tajarin Pasta

Long strands of rich yellow pasta naturally enriched with squid ink, also known as nero di sepia, for a dramatic look and flavor. A Piedmontese specialty, Tajarin is a bright yellow pasta made out of egg-yolk enriched dough, in thin long strands that look like thinner versions of the flat tagliatelle. The eggs make the dough soft and rich, and is typically paired with buttery and creamy sauces like Alfredo or alongside hearty roasted meat sauces.
Ingredients: Durum wheat semolina, squid ink 2%, salt
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.

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