Pantry Items

A dramatic black color and the elegant lines of this sleek spoon makes it a great choice to serve hors d'oeuvres and amuse buches at events.

Sweet toasted sesame and a pinch of sea salt makes this thin and crunchy Croccantini crackers ideal for cheeses, pates and smoked salmon.

Flavorful little crackers made with Spanish olives are designed to be best friend with your cheese and charcuterie.

Wider than Spaghetti yet more delicate than Fettuccine, Linguine is the perfect balance of size and texture. Sold in 15 pound cases.

Natural, sweet and delicious sun-dried Turkish apricots, in a convenient re-sealable bag.

A classic traditional long and flat Italian pasta enriched with flavorful arugula - perfect for a hearty Bolognese.

A delightful combination of tender Bartletts and savory sharp cheeses our artisan stuffed ravioli offers a singularly delicious eating experience.

A ready-to-cook mix of short pasta, pre-cooked Bruni beans, champignon and porcini mushrooms and spices to create the flavorful Pasta Fagioli dish.

All the luxurious creaminess of real French mayonnaise with the added brightness of fresh lime!

A decadent yet practical sauce with the distinct flavor of summer truffles.

Our dried yellow apricots land somewhere between a peach and a plumb in terms of taste, and have a lovely golden hue that adds as much to the plate in terms of color as flavor!

Healthy, flavorful and practical, Kangaroo Pita Pockets are pre-opened and ready to fill with your favorite fillings.

An expertly prepared sauce that combines the richness of authentic Dijon mustard from France with a sweet Port wine.

Light and crisp, these crackers are the perfect foundation for all manner of savory toppings.

Fettuccine’s hefty proportions make it a universal favorite among pasta lovers, and the perfect choice for cream-based sauces and bold flavors.

A large, broad pasta, Paccheri is perfect for hearty ragouts and bolognese! Artisan, small-batch and bronze-dyed.

If you think you’re familiar with every pasta shape in the book, chances are, this will surprise you! Perfect for seafood and shellfish sauce.

Enjoy the gourmet dining experience of Escargot at its most convenient with this tinned variety.

Long and thin, Tagliolini pasta is a mix between tagliatelle and spaguetti.

This faublous egg pasta with long, luxurious ribbons of flat pappardelle made in an authentic Italian way.

Made in the traditional Italian method, our potato gnocchi is carefully crafted using only the best quality ingredients.

Smokey, savory, and crunchy, these crackers have something for everyone.

All the traditional ingredients of Gazpacho are present in this dish, with the addition of delicious Spanish blueberries!

Dill, quinoa, and buttery Spanish olive oil combine to create these delightful crackers from Paul and Pippa.

The perfect ratio of rich, creamy ricotta and fresh spinach pack the interior of this delicate ravioli pasta, lending themselves to a wide range of flavor pairings and culinary preparations.