Pantry Items

The delicious flavor of almonds is heightened and enhanced by roasting and lightly salting them to maximize their taste and crunch!

A premium Italian pasta from Southern Italy, this durum wheat, bronze-dye rigatoni is a must-have pantry staple.

Smaller than the Californian pistachio sold in most stores, these Turkish nuts boast a more complex and intense flavor.

This tiny tube-shaped pasta offers the bold flavor of farro and a delicious al dente “bite.”

Light, fluffy, and tender, this delightful moroccan couscous is a must-have addition to your kitchen’s pantry.

Some of the best spaghetti on the market, you’ll love the rich flavor of Matt wheat and its al dente “bite.”

Truly a condiment fit for kings, this luxurious mayonnaise is infused with flecks of black winter truffle.

All your favorite characteristics of brioche are at their best in this artisan french butter loaf.

Rich and eggy Tagliatelle pasta is given a pop of bright, citrusy flavor in this tasty pasta from Tealdi.

This uniquely shaped corkscrew pasta offers a delightful “bite” and a ridged exterior perfect for holding onto sauces.

Make your next dinner party a night to remember by starting things off with our delicious French Burgundy Escargot!

Ready in just five minutes, this pre-cooked couscous is the perfect all-purpose base or side dish.

Add the briny essence of the sea to your favorite recipes with this striking black squid ink pasta!

This classic Italian pasta, with its iconic quill pen shape and ridged exterior, offers incredible taste and texture.

These round “little ears” of pasta; are perfectly complemented by hearty sauces and rustic vegetables.

Celebrate the pinnacle of vegan gastronomy with these savory crackers!

These truffled crackers are a must-try for connoisseurs of fine vegan cuisine.

Enjoy the taste of authentic Italian Polenta in a matter of minutes with this pre-cooked variety!

Try serving this exemplary linguine with seafood to experience this special pasta at its best.

All the hearty flavors of a traditional Italian Ragu are on display in this delicious Bolognese Sauce!

The foundation to one of your favorite Moroccan dishes, this Shakshuka gives bold, slow-cooked flavor in mere moments!

A medley of aromatic herbs infuse these crackers with fresh, garden-like flavors.

The perfect combination of sweet and savory with a delightful kick of heat, these crisp and tangy pickles are delightfully snackable!

This gourmet sauerkraut is made from finely shredded cabbage, fermented with juniper, caraway, and dill.