Pantry Items

A premium Italian pasta from Southern Italy, this durum wheat, bronze-dye rigatoni is a must-have pantry staple.

Constructed from bamboo for durability, these eco-friendly mini food cones are an elegant and sustainable way to serve!

Smaller than the Californian pistachio sold in most stores, these Turkish nuts boast a more complex and intense flavor.

A delightful union of flavors, creamy arborio rice is complemented by asparagus in this tasty risotto!

The delicious flavor of almonds is heightened and enhanced by roasting and lightly salting them to maximize their taste and crunch!

Handmade sourdough flatbread crackers studded with sea salt, sesame seeds, garlic, onion, and poppy seeds.

This uniquely shaped corkscrew pasta offers a delightful “bite” and a ridged exterior perfect for holding onto sauces.

Truly a condiment fit for kings, this luxurious mayonnaise is infused with flecks of black winter truffle.

All your favorite characteristics of brioche are at their best in this artisan french butter loaf.

Light, fluffy, and tender, this delightful moroccan couscous is a must-have addition to your kitchen’s pantry.

Add the briny essence of the sea to your favorite recipes with this striking black squid ink pasta!

Kamut is an ancient grain that packs a lot of bold nutty flavor into this specialty pasta from Felicetti.

These truffled crackers are a must-try for connoisseurs of fine vegan cuisine.

Make your next dinner party a night to remember by starting things off with our delicious French Burgundy Escargot!

Ready in just five minutes, this pre-cooked couscous is the perfect all-purpose base or side dish.

Celebrate the pinnacle of vegan gastronomy with these savory crackers!

This classic Italian pasta, with its iconic quill pen shape and ridged exterior, offers incredible taste and texture.

Enjoy the taste of authentic Italian Polenta in a matter of minutes with this pre-cooked variety!

All the hearty flavors of a traditional Italian Ragu are on display in this delicious Bolognese Sauce!

These round “little ears” of pasta; are perfectly complemented by hearty sauces and rustic vegetables.