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Cured Meats from the United States

The best thing about American cooking is that it incorporates traditions from all over the world, lovingly brought over and carried on by our many immigrant cultures. The result is a wide availability of high quality gourmet meats that are made following traditional European recipes, never sacrificing quality, process or taste. We are proud offer traditional Kabanosy and Kielbasy sausages from Polish recipes, as well German-style Knockwurst, Russian and Hungarian salamis, and French-style sausages like Boudin Noir and Sauccisson. This is the place to find those beloved gourmet meats from your Old Country, right here in your new one.
Smoked/Cured Meats
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57 - 84 of 125 products
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57 - 84 of 125 products
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Sumac Salami
Sumac Salami
from United States by Lowry Hill Provisions

Salame Piccante
Salame Piccante
from United States by Smoking Goose

Garlic Salami
Garlic Salami
from United States by Lowry Hill Provisions

Salame Genoa
Salame Genoa
from United States by Smoking Goose

Royal Ham, Fully Cooked
Royal Ham, Fully Cooked
from United States by Lowry Hill Provisions

Prosciutto Speciale - Boneless
Prosciutto Speciale - Boneless
from United States by Casella's

Sacre Bleu Dry Salami Sticks
Sacre Bleu Dry Salami Sticks
from United States by Red Bear Provisions

A small-format saucisson sec style dry sausage crafted with pork meat in Chicago.

5(4 reviews)
This product is currently out of stock. Request a Back In Stock Notification.
Holy Cow Dry Salami Sticks
Holy Cow Dry Salami Sticks
from United States by Red Bear Provisions

A European-style beef salami seasoned with garlic and black pepper and cured to perfection in Chicago.

5(2 reviews)
This product is currently out of stock. Request a Back In Stock Notification.
Tambovsky Ham
Tambovsky Ham
from United States by Pulaski Meat

This traditional ham is boneless, robustly flavored, and easy to prepare. Slice it thin but enjoy it copiously.

5(2 reviews)
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Del Toro Chorizo Sticks
Del Toro Chorizo Sticks
from United States by Red Bear Provisions

A masterful mini-format chorizo-style salami made with pork cured with Pimenton de la Vera

5(2 reviews)
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Baby Bologna Veal
Veal Bologna
from United States by Alexs

The traditional bologna meat salami, in a practical smaller size and made from tender veal.

5(1 review)
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Diablo Dry Salami Sticks
Diablo Dry Salami Sticks
from United States by Red Bear Provisions

A dry sausage crafted in the Spanish chorizo style, cured with red pepper and paprika, sweet red wine, and fennel.

5(1 review)
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Karpatskaya Salami
Karpatskaya Salami
from United States by Smoke House Deli

The perfect combination of ground beef and pork, seasoned, cured and encapsulated in a European-style sausage.

5(1 review)
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North Country Applewood Smoked Bacon
North Country Applewood-Smoked Bacon
from United States by North Country

Lean pork belly marinated in maple syrup and smoked over applewood for a bold, meaty and flavorful bacon.

5(1 review)
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Smoked Duck Breast Magret - Whole Breast (Duck Prosciutto)
Smoked Duck Breast Magret - Whole Breast (Duck Prosciutto)
from United States by Grimaud Farm

Deliciously Alderwood-smoked duck breast from Sonoma Country, California.

4.8(19 reviews)
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Duck Leg Confit - Individual Piece
Duck Leg Confit - Individual Piece
from United States by Terroirs d'Antan

A tender, moist and flavorful duck leg, prepared the Gascony way - salted and slowly cooked in it's rendered fat for great duck rillette.

4.7(3 reviews)
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Chorizo Cantimpalo
Chorizo Cantimpalo
from United States by Quijote

A traditional Spanish seasoned dry-sausage.

4.5(2 reviews)
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Moskow Salami
Moskow Salami
from United States by GourmetFoodStore.com

A full-flavored smoked salami made in the USA following the classic Russian recipe.

4.5(2 reviews)
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Karaj Smoked Boneless Pork Loin
Karaj Smoked Boneless Pork Loin
from United States by GourmetFoodStore.com

A rare and delicious gourmet Hungarian treat, tender and smoky, made in the USA.

4.3(3 reviews)
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Evreyskaya Salami
Evreyskaya Salami
from United States by Markys

Authentic and robustly flavored Russian-style salami made with a unique blend of cured beef and seasoning.

4(2 reviews)
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Home Style Kielbasy Sausage
Home Style Kielbasy Sausage
from United States by Red Square

The traditional Polish sausage, thin and firm, with flavors that mix smokiness and spice, made in the USA.

4(2 reviews)
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Sweet Capicola, Black Pepper Coated
Sweet Capicola, Black Pepper Coated
from United States by Licini

A cured pork whole-muscle salame similar to proscuitto, beautifully marbled and coated in black pepper

This product is currently out of stock. Request a Back In Stock Notification.
Baby Bologna
Baby Bologna
from United States by Alexs

The smaller version of this savory cooked and smoked deli favorite.

This product is currently out of stock. Request a Back In Stock Notification.
Pancetta
Pancetta
from United States by Beretta

This Italian specialty is made from cured pork belly, and unlike bacon, it's only simply cured with salt and left to age.

This product is currently out of stock. Request a Back In Stock Notification.
Order Smoked Hickory Berkshire Ham | Kurobuta Pork
Smoked Hickory Berkshire Ham, Bone-in
from United States by Heritage Berkshire

Succulent, rosy ham rubbed with spices and smoked to perfection

This product is currently out of stock. Request a Back In Stock Notification.
Sopressata Salami - Sweet
Sweet Sopressata Salami
from Canada by Mastro

A New York favorite, this dry salami makes for a delicately sweet yet rich and meaty addition to cheeseboards and antipasto platters

This product is currently out of stock. Request a Back In Stock Notification.
Coppa Cured Pork Shoulder
Coppa Cured Pork Shoulder
from United States by Terroirs d'Antan

This cured pork shoulder is meaty, succulent and filled with layers of fat, the ideal cold cut to fill a platter, antipasto or sandwich.

This product is currently out of stock. Request a Back In Stock Notification.
Dry Sausage Royal
Dry Sausage Royal
from United States by Eastern Star

A European-style salame with a mild, natural flavor, great as a pizza topping, sandwich filling or salad ingredient.

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