Karaj Smoked Boneless Pork LoinThis traditional smoked gourmet pork tenderloin from Hungary is produced in the USA by Bende. It is lean, and incredibly smoky, which makes it essential for stews, goulashes, soups and even antipasto dishes. This rare product is tender and delicious, with a deep red color.
Ingredients: pork loin, salt, ascorbic acid vitamin C, sodium nitrate.
Storage: Room temperature
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
Product Questions And Answers
Q: Is this product pre-cooked since it is smoked? Or is it cold smoked and needs to be cooked to 145°F? Thanks!
A: The Karaj Smoked Boneless Pork Loin is ready to eat, so it does not need to be cooked unless you prefer it that way.
Karaj Smoked Boneless Pork Loin Recipes
Iberico Pork Loin is already one of the finest cuts of pork
in the world, but when you marinate it in balsamic vinegar
, red wine and spices it becomes something spectacular. Add some spiced carrots and small potatoes to create a meal fit for kings.
View Full Recipe.
This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.
||ITEM WEIGHT RANGE
||PRICE PER LB
||1.30 lbs. - 1.90 lbs.